아닠ㄱㅋㄱㅋㅋㄱㅋ3년전 외국 동영상에 댓글 한세님 얘기하는거 왤케 웃기짘ㄱㅌㄱㅋㅋㄱㅋㄱㅋㄷㅋㄷㅌ
@reinettbernardo2779
6 жыл бұрын
Your demo of the Russian piping tips are so much better than the others I've seen on KZitem.
@Samanthalaa
8 жыл бұрын
I never thought about laying the colors on a sheet of sticky wrap before putting in the piping bag. Will definitely use this method in the future.
@sherrielouth5772
8 жыл бұрын
Samantha Layer you can put it in plain plastic wrap too
@debbierathbun937
7 жыл бұрын
Just make sure you cut enough off of the bag or it will drag into the holes and cause your outcome to be a wreck. The bag inside of the bag is what I mean to make sure you cut enough off of .
@Calderonfamily21
7 жыл бұрын
Sherrie Louth were can you by it
@sn4il961
7 жыл бұрын
Samantha Layer ur last name is layer😂
@autumnfox317
7 жыл бұрын
exactly . awesome idea
@loisthurston7769
7 жыл бұрын
Aside from the ball tips, the most valuable take-away for me was the fact that you spread your icing onto the Saran Wrap and that you could just drop that into the piping bag. You made my life so much easier!
@montrealconfections
7 жыл бұрын
Hi Lois, Glad you liked that, it is great for clean-up as well.
@loisthurston7769
7 жыл бұрын
I tried your saran wrap tip on deviled egg filling tonight. Worked great!
@user-hg5un2cb7h
4 жыл бұрын
한세님 통해서 왔다ㅋㅋㅋㅋㅋ
@carveylover
8 жыл бұрын
That press and seal trick is mind blowing. No more messy pipping bag!
@justanotherzombieFJ
8 жыл бұрын
for single colour filling, pull the piping bag over a cup and fill it that way. way cleaner.
@ThriftyWitch
8 жыл бұрын
those Russian tips are fricken awesome
@Alumita
8 жыл бұрын
That press and seal trick is GENIUS!!!!!
@tambudzaimemorybangure9697
3 жыл бұрын
I love the multi color piping,so easy to follow. I can watch this all day. Wonderful staff. Thanks
@montrealconfections
3 жыл бұрын
Thanks so much 😊
@Islanddreamer66
8 жыл бұрын
Best demonstration on these tips Ive seen so far!!!
@montrealconfections
8 жыл бұрын
Thanks so much
@pearljammies
8 жыл бұрын
Agreed! Very thorough, and I think your icing is the right consistency as you've said. Too stiff, and the edges all look ragged. Great job!
@Q8OtakuBaker
8 жыл бұрын
I agree with you most of the tutorials are filled with this kind of tips but she didn't
@gillianfogg5896
8 жыл бұрын
No
@gigaxuxa1
7 жыл бұрын
Love the technique with the glad wrap, as a beginner this will help me a lot!!
@aimika4594
8 жыл бұрын
This is, by far, the best demonstration of Russian piping tips I have see. Have seen videos where people just pile on the icing using these Russian tips, and the cupcake ends up looking horrendous. Your technique does an absolute justice for these piping tips.
@montrealconfections
8 жыл бұрын
Thanks so much, I really appreciate you noticing.
@user-bv2pd4bm9f
4 жыл бұрын
한세님
@Hanielas
8 жыл бұрын
That was fantastic, I love how these turned out. Thanks for showing in detail the swirl technique. Loved the colors and the Cupcake icing ratio.
+Montreal Confections : Hello, I checked out your links for Amazon to purchase the tips but, it says that it doesn't ship to Canada. This really confuses me since you are from Montreal. Any feedback would be appreciated. :))
@aramanthe26
8 жыл бұрын
By far the best demonstration of these tips. I see other channels use them and they always look so unfinished and messy. I particularly love your use of the flower tips as a finish. Your video has definitely made me reconsider buying these!
@montrealconfections
8 жыл бұрын
Thanks so much Leslie, glad you enjoyed it
@ellisacruz7017
7 жыл бұрын
Is it just me or is it satisfying
@TwistedSistersKT
8 жыл бұрын
i like how you put what you learned through trial and error so we can know what works best.
@SilkaLiveDoll
8 жыл бұрын
Okay, this technique is freaking CUTE, and the trick with the press-and-seal plastic wrap is REALLY clever. :D
@HatoonAb
8 жыл бұрын
This is oddly satisfying to watch 😍
@jadaleekornegay649
7 жыл бұрын
Hatoon Marwan you the goods💜👑😘
@yootoob4516
7 жыл бұрын
I picked up priceless tips in this tutorial! The use of Press-N-Seal wrap to make the icing logs is brilliant, and I would never have stumbled upon it because I've never purchased that plastic wrap. Huge thanks! I also like the idea of creating buttercream buttons, sugaring them and freezing them so they can be handled. The rainbow ruffled effect gave me an idea for creating collars for elves, angels, mimes, Santas, using a hollow sphere of white chocolate for the head.
@opheliahamlet3508
8 жыл бұрын
Marlyn, Thanks for demonstrating the ball tips. I've wondered how they'd look. The twisting technique you used to ruffle the buttercream is super and I particularly appreciate learning how you striped the colors applying them with piping bags. Thanks so much for continuing to demo the results produced from different Russian tips. Keep up the great work!
@montrealconfections
8 жыл бұрын
Thanks Linda for commenting, I'm so glad you found it informative.
@user-jq3fw5tp4o
3 жыл бұрын
Огромное спасибо! Не зная Ваш язык, поняла для себя многое! Отдельная благодарность за крупный план. Просто, понятно, доступно. 🤝❤️👍
@dshybella
8 жыл бұрын
The ball tips with the hole at the end is so there's no hole in the middle when you make those flowers. You just don't push the tip down against the cupcake
@n3rdygrl
8 жыл бұрын
what happens if you continue to squeeze as you lift off the ball tips? wouldn't it close the whole?
@xondraluna9965
8 жыл бұрын
i was thinking the same thing. maybe with the first one she used will not fill the hole. but the others with the holes on the tips will cover it. thats what the holes are for.
@cozzyscreatures9198
8 жыл бұрын
Thought the exact same thing. The ones with the opening in the middle may have added to the hole....
@montrealconfections
8 жыл бұрын
Hi Colleen, I've tested that but the center flower opening isn't large enough almost no icing comes out since the pressure is released via the larger side holes. As you pipe and lift you're always left with a large gap in the center of the icing without any center support the whole things collapses and looks very sloppy.
@lucywright7718
7 жыл бұрын
wrong
@shermiledayal6698
7 жыл бұрын
nrdy grl h 99th
@ilovetigers1357
8 жыл бұрын
I love how you put the icing on a sheet before placing it in the piping bag, looks so much easier! thanks for the video :).
@montrealconfections
8 жыл бұрын
Yes that is sooo much easier
@mariadavey8951
8 жыл бұрын
ooo
@cnith2
8 жыл бұрын
don't the ones with the star hole in the middle not leave a gap if you rised as you twisted?
@kashinimeyo
8 жыл бұрын
That's the point of them. The ones without the gaps on the top aren't meant for doing close circular designs.
@cnith2
8 жыл бұрын
***** so is she using them wrong then? She said both do the same thing.
@celiacavazosZONE
7 жыл бұрын
cnith2 she is using them wrong you are supposed to left up as you squeeze
@catrinaweathersby9609
7 жыл бұрын
cnith2 yes 😍😘
@lucywright7718
7 жыл бұрын
😍😍😍😍😍😍😍
@Prestonandshannon
8 жыл бұрын
The press and seal trick is GENIUS! Thank you for the review and for the amazing tips you just changed my cupcake game!
@shadowcrash333
7 жыл бұрын
Just ordered a set of the ball tips and flower tips, can't wait to try them out :D Thanks for the tips with the press and seal plastic wrap that's an awesome way to get multiple colors in a piping bag and being able to just take it out and put it in another bag with the flower tips are awesome ^_^
@marleneharker4596
7 жыл бұрын
where did you order those from?
@shadowcrash333
7 жыл бұрын
Ebay :)
@kimberlypatton8473
7 жыл бұрын
shadowcrash333 Yass! Mine just came in the mail today! I'm so excited..running to get p.sugar and stuff from the store! Great for all my Mother's Day gifts!
@user-nc3om2ti8d
4 жыл бұрын
한세님 보고왔다✋
@montrealconfections
4 жыл бұрын
어디서 봤어?
@user-nc3om2ti8d
4 жыл бұрын
Montreal Confections 유튜브에 한세님꺼요
@user-iu3lq2xi3y
4 жыл бұрын
@@montrealconfections this one kzitem.info/news/bejne/ya-t35aQe2plraQ
@ChocoTaquito
8 жыл бұрын
I feel like when you use the ones with holes in the tops that maybe not putting it up against the cupcake wouldn't leave an open space. Also, I love your icing cylinder technique!
@StyleMySweets
7 жыл бұрын
I love the last swirly rainbow style one you did! Beautiful!
@cpbgcpbg2627
6 жыл бұрын
This is the best KZitem tutorial for these tips.(I’ve watched plenty 🙄) Thank you
@leslieanncampbell1684
4 жыл бұрын
I say myself
@amer2400
4 жыл бұрын
using the flat tips to fill the center is the best idea I have seen on all of the internet so far to fill the hole!
@AnotherSpecialEdMom
4 жыл бұрын
I absolutely love your idea of using the plastic wrap to layer the icing colors - that is genius!
@karysvost5172
8 жыл бұрын
This is way better than trying flat piping tips and just doing it side to side
@francisvo9570
8 жыл бұрын
Maybe the ones with the holes at the top don't really do anything because you're blocking them. Maybe if you did a variation of where you incorporate making frosting being pushed out the holes at the top, there might be a difference.
@MsJuicyDre
6 жыл бұрын
Francis Vo yeah... those ones don't press down the way she pressed them. You hold them slightly up so the center can flow out.
@anitadrivas5761
5 жыл бұрын
I love the russian tips and love how you explain how to use these new tips. Thank you it is most helpful and so easy. I cannot wait to try them. I will use your buttercream recipe as well. Thank you.
@Ab-abovetheFirmament
2 жыл бұрын
I just love my piping tips... I have about 30 now, including 12 or so Russian and russian ball tips. I bake cakes every week.
@bethanner772
7 жыл бұрын
By far this is the best instructional video on these Russian Tips! I've learned so much by your repeated direction, thank you! Now I'm off to challenge these tips..
@adrianalrosarioi4902
7 жыл бұрын
I saw this video a few days ago and couldn't help showing it to my mom, both of us love cake decorating, the results are so pretty! Loved them. thank you for sharing and being source of creativity and inspiration
@montrealconfections
7 жыл бұрын
Glad you enjoyed it & Merry Christmas
@Erudisia
8 жыл бұрын
Oh my god, cling wrap for multicolour piping is brilliant. I'm not super experienced so I always end up with frosting all over my hands.
@KaysCrochetCorner
7 жыл бұрын
The pink purple and white ones are super cute! wow
@irinausova7457
5 жыл бұрын
Большое спасибо за МК! Очень красивые радужные капкейки получились!
@carebearb2007
7 жыл бұрын
I just ordered these tips today for my husbands 49th bday cake. I loved watching this! thanks for the great info and demonstration!
@magickards6572
8 жыл бұрын
Those are so cute! And I really love your tip of putting your buttercream into the press and seal Saran Wrap first: thanks for sharing that. Now if only I could NOT eat all the cupcakes I'm going to make, that's the trick.
@montrealconfections
8 жыл бұрын
Glad you enjoyed it I have another cupcake Russian tip video you may also like I do a different marbling in that video
@prva9347
5 жыл бұрын
Thanks! I'm a fairly experienced baker but it had never occurred to me to use clingfilm to layer up the buttercream colours, but have always done it inside the piping bag, which can be messy and as a result I've restricted the number of colours. Now I'll use your method, thanks! Have subscribed. I particularly found your calm presentation helpful.
@MNJGaGa
7 жыл бұрын
The last one turned out really nice.
@sonjamgolden
7 жыл бұрын
Fantastic tutorial! And your voice is actually fantastic. Thanks for the FREE decorating tips, its appreciated.
@montrealconfections
7 жыл бұрын
+Sonja Golden thanks Sonja
@nellievanrensburg9759
7 жыл бұрын
Thank you for you wonderful tips. I am in South Africa And the russian tips are new to us.. we love it !
@bethanner772
7 жыл бұрын
Hello from MN! Thank you for the very explicit instructions on exactly how to use these Russian Tips! I was completely lost until I came across your video. My problem is still finding the correct American Buttercream recipe that works with these. After watching several of your videos, I keep hearing "squeezing and rocking, squeezing and rocking, back-n-forth...back-n-forth!"... Lol...! My husband just laughs and shakes his head... Thanks again!
@michablackey264
7 жыл бұрын
never saw or heard of these piping tips before, but after watching this im sooooo gonna buy them ☺☺
@darleneanderson-sweeting1494
6 жыл бұрын
I love how you do your cupcake frosting with the russian ball piping tips
@campepsi1731
7 жыл бұрын
I'm pretty sure the ones with the hole on top if you dont stop squezing at the end, they'd make something so there is no empty hole at the center of the cupcake
@romainrisso2438
7 жыл бұрын
Your video is truly hypnotic! I love the cellophane trick!
@montrealconfections
7 жыл бұрын
+Romain Risso thanks Romain
@montrealconfections
7 жыл бұрын
Link to purchase the Russian ball piping Tips (USA Only) amzn.to/2aXRpHF Russian Ball Piping Tips on a cake: kzitem.info?o=U&video_id=iJmF-Eeyx2I Testing the star opening on the Russian Ball Tips: kzitem.info/news/bejne/yJ6Bl6Z3sGZlpZg My buttercream recipe: kzitem.info/news/bejne/0oeJ3KKhgpmCmKg Princess ballerina cupcake with Russian Ball Tip: kzitem.info/news/bejne/mLCezI1ohnaoaYI
@leannsproles7665
7 жыл бұрын
apply
@gabijagabija2477
7 жыл бұрын
Montreal Confections
@christianguglielmi8904
7 жыл бұрын
Montreal Confections
@florencecathcart9588
7 жыл бұрын
I wasn't able to get the recipe for the butter cream. Can you post that? Amazing demonstration and I love the idea of putting the butter cream on the plastic wrap!
@sandrafayad904
7 жыл бұрын
yes please give us the recipe for the butter cream. thank you
@irishqweenb1203
8 жыл бұрын
I love the technique of putting the flower in the middle. I bought a set of the flower tips and these ruffle tips and have watched numerous video demos-yours is the most interesting and in depth I've seen so Thank You! I can't wait to play...
@montrealconfections
8 жыл бұрын
+Irishqweenb thanks I'm glad you enjoyed it
@gongju4670
4 жыл бұрын
문제의 '그' 깍지들 5:32 8:41
@janicecross4610
6 жыл бұрын
I bought these tips and had no idea how to use them. Thank you so much for a fab demonstration.
@montrealconfections
6 жыл бұрын
Hi Janice, I'm glad I was some help to you
@myaccount118
4 жыл бұрын
Love your solution with the buttercream-button in the middle!
@elizabethmiller2497
7 жыл бұрын
Great technic. This is the easiest way to fill your multicolored frosting!!! Thank you 🍰
@maggiemukwa
3 жыл бұрын
Really enjoyed watching you demonstrating. Amazing.
@soniaavinaa6415
7 жыл бұрын
best vídeo i haver seen so far FOR these russian tips
@ronricster
8 жыл бұрын
very intresting I WAS THINKING OF GETTING SOME OF THOSE TIPS ,BUT NOW I SEE THAT I DONT NEED TO GET ALL ONLY YHE PRACTIAL ONES . THANKS APPRECIATE THE DEMONSTRATION
@melissaredden209
7 жыл бұрын
I really like your tecnique for filling your piping bags using the saran wrap!
@barbw4648
7 жыл бұрын
I think the way you make multi color piping "bags" is amazing and I will try it today!
@GolDreadLocks
6 жыл бұрын
Perfect, I just got a 14 piece set, so now I can use them with your instructions! Thank you!
@AR-yc6ww
7 жыл бұрын
It just feels so satisfying when she squeezes out the icing
@saimaxene7090
8 жыл бұрын
The ball tip thingy with openings at the middle is better cause it will not leave holes in the middle and you'll only use one tip instead of buying another one
@montrealconfections
8 жыл бұрын
The opening (flower shape) isn't large enough to fill the gap the ball creates.
@erinh9565
2 жыл бұрын
@@montrealconfections Have you tried pulling up slowly as you twist to fill the center? I am aware it won't work for the smaller designs but it will for the more open ones. Also, maybe they work better with a whipped cream and were designed for that when having the middles open.
@doriswbowman8260
8 жыл бұрын
Have some of these tips and couldn't understand how to use them Especially the ball tip.Wonderful, Doing dessert for Church luncheon Sunday........ I like the hole in the middle so I can personalize the flowers. Thanks!!!!
@elyshaleheny7354
8 жыл бұрын
Im so hungry after watching this btw these Cupcakes are beautiful 👍🏻
@knowgaysaloud3802
7 жыл бұрын
You are such a good teacher! I am inspired!! Thank you for sharing!
@montrealconfections
7 жыл бұрын
Thanks so much Melodie
@lazypandaproductions3646
8 жыл бұрын
This was soothing to watch
@tammikolesar5186
8 жыл бұрын
You should try lifting the tip near the end while still squeezing to fill in the hole. Thank you for demonstrating what each tip does!
@montrealconfections
8 жыл бұрын
I have tried and it's not good
@tammikolesar5186
8 жыл бұрын
Well either way, your cupcakes look beautiful 😊
@xanderminjares8511
5 жыл бұрын
Should’ve showed that as well to see the difference
@user-sq7ih3cw8m
3 жыл бұрын
Wow, the color is really pretty
@harumirodriguez4523
7 жыл бұрын
Every little kid who has ever loved My Little Pony needs to learn how to work with this tool! :3 I love it, I love your show! This is soooooooo Pretty!!!
@ewaj9789
8 жыл бұрын
The best demonstration on these tips Ive seen so far! Thank you!
@montrealconfections
8 жыл бұрын
Thanks so much
@user-cj7zr4jr8o
5 жыл бұрын
Красотища нереальная.Благодарю вас за МК
@kelonichay9260
8 жыл бұрын
Gretchen from Gretchen's Bakery did turns with the Russian ball pipping tips too and also took the Russian ball pipping tips and did an up and down motion so there was no hole in the middle showing . Love your videos you did a good job.
@montrealconfections
8 жыл бұрын
Thanks Keloni, I tried that technique as well but I didn't like how the decoration finished off, when I pulled away from the cupcake the frosting didn't end well. I preferred the hole over the broken frosting tops and I found it was too much frosting on the cupcakes with that technique.
@kelonichay9260
8 жыл бұрын
you welcome and thanks for the replying back
@Kay-ee9vn
4 жыл бұрын
This really helps me see how they work. Ive never worked with piping before it was always my mom who did. But now that im a mom of two i wanna be able to do their cakes but im still lousy at applying frosting. But these tricks and tip are great amd easy enough even i should be able to do it.
@marypaoletti69
7 жыл бұрын
Lovely, I will add more colors for mine. Thank you so much!⭐⭐⭐⭐⭐
@theresa960
3 жыл бұрын
You make this look very easy! Thank you for showing us how to use these tips. Happy New Year! Stay safe!
@montrealconfections
3 жыл бұрын
Same to you
@yogitajoshi955
7 жыл бұрын
Wow fabulous, no words to say
@ybunnygurl
8 жыл бұрын
I don't actually think those ball tips are new I found some just like the ones in this video when i was clearing out my grandmothers house. She got them in Austria during the army of occupation.
@leoboyer2880
3 жыл бұрын
Thanks so much for the great demonstration.
@barbaraanderson7745
7 жыл бұрын
BEAUTIFUL..THANK YOU FOR SHOWING THE TECHNIQUES...YOU MADE IT LOOK EASY SO I WILL BE TRYING IT
@Shaintee
7 жыл бұрын
Just a thought to avoid that random gap in middle. Perhaps you can squeeze and lift the frosting tip up off the cupcake as the surface area of the cupcake gets filled and you can sort of create more volume going up and up and then pull of the tip once you reach a nice height and it will have a nice little tip in the top.
@dalekylielawrence1705
8 жыл бұрын
Great tutorial! Thanks for giving so much detail. I also loved the techniques you used for filling the piping bags. Those rainbow ones at the end were gorgeous!
@montrealconfections
8 жыл бұрын
So glad you liked it Dale Kylie
@judichristopher4604
8 жыл бұрын
Beautiful job... Love this... You are one smart cookie... (pun intended... or maybe I should say smart cupcake!) Thank you for such a great tutorial... ;)
@user-cj7zr4jr8o
5 жыл бұрын
Спасибо большое за МК Очень красивые
@benatum7045
7 жыл бұрын
That is soooooo amazing! You should be a teacher in cooking!!!!!!! :-)
@BodyCareBoutique
7 жыл бұрын
Thank you for the tutorial, they are all so pretty!
@reshiroooooow437
8 жыл бұрын
I absolutely enjoy this video
@mariacabanillas2095
8 жыл бұрын
This is awesome. I'm going to order a set of tips. Can't wait to use them!
@ifejones1609
8 жыл бұрын
I LOOOVE this video, so informative and great ideas. I was debating getting these tips but all the videos I saw made me think they were overrated - after watching this I'm buying them right now! Thank you so much.
@montrealconfections
8 жыл бұрын
So happy you liked it
@kindasmelly
6 жыл бұрын
they all look like adorable cupcake flowers 😍
@herbieshine1312
6 жыл бұрын
got some of the ball tip nozzles recently. was having problems getting a good finish. will try again now I've seen this. thanks for sharing
@montrealconfections
6 жыл бұрын
Hi Herbie, I agree the finish with these tips is very tricky I hope I helped a little
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