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Chow and Scrambled Eggs Recipe (Fish Chow and Egg Bait)
Ingredients
3lbs Fish Chow
6 Eggs
1 bottle of flavor
3 or 4 tablespoons of flossine amount is really up to you
Mixing Instructions
Step 1 - Crack eggs and beat well add some water to help fluff them. Add in eggs shells if you desire. We recommend crushing them up fine.
Step 2 - Add Fish Chow to your eggs using a fork or your hands to mix well.
Step 3 - Add Flavoring and mix well.
Step 4 - Add in flossine and mis well.
Step 5 - Let sit for 10 minutes and should be ready to pack.
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Creekside Carp Lake
2991 Sam Houser Rd
Vale, NC 28168
Phone (704) 276-0056
/ joe.lutz.904
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