Pre Great Depression Menu from the cookbook Woman's World Magazine 52 Sunday Dinners Series.
This week features a recreation of a menu from the 1920's featuring:
Salmon Loaf with Egg Sauce
Melted Potatoes
Creamed Spinach
Pickled Beets Stuffed with Celery
Feather Cake
Strawberry Mousse
Coffee
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Негізгі бет Salmon Loaf | Strawberry Mousse | Recreating Recipes From The 1920s
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