#punjabicookingrecipes #daliyabypunjabicooking
Ingreidents;-
Dalia - 1 cup
Water - 4 cup
Desi ghee - 2 tsp
Salt to taste
Red Chilli - 1/2 tsp
Termeric - 1/4 tsp
Garam Masala - 1/2 tsp
Cumin seeds - 1/2 tsp
Potato - 1
Carrot - 1
Green Peas
Onion - 1
Onion - 1
Green Chilli - 3
Ginger - 1/2 inch
Garlic - 1 tsp
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