I've made this like five times. It's awesome. Also, I love how she says "thank you very much a lot."
@TheMediterraneanDish
Жыл бұрын
Glad you like it!
@deborahpeterson9223
6 ай бұрын
I just love it when she says "Chop like a pro."
@rondamitchellcosgrove8509
2 жыл бұрын
I made this tonight for supper. My hubby actually asked me where I learned the recipe! I told him YOU!! It was yummy!! Thanks for another meatless treasure. The beans were so creamy.
@TheMediterraneanDish
2 жыл бұрын
So glad you liked it!
@Shelley9090
2 жыл бұрын
I made this for my husband and I for lunch today and it was AMAZING! We had pitas and a great side salad. Perfection!
@moxielarossa7045
2 жыл бұрын
I tried this yesterday (swapped the seasonIng for an Italian mix) and it was soooooo delicious! Don’t skip on the parsley and the lemon: it makes the dish! Use crusty bread to mop-up the beautiful gravy!!! Thank you for sharing this simple recipe 😊
@TheMediterraneanDish
2 жыл бұрын
Glad you liked it!
@karinaguevara13
2 жыл бұрын
It would be great if you can do a “what I eat in a day” video. All these recipes look delish but how do you put them together on a daily and weekly basis to live a healthy lifestyle. Thanks Susie!
@Mmdmade
2 жыл бұрын
I think that’s a bit much to ask. Simply cook and eat.
@yorocco1
2 жыл бұрын
@@Mmdmade It’s not too much to ask.
@blaqueathena
2 жыл бұрын
I've made this recipe a few times after work. This one comes together quickly.
@gogo12able
7 ай бұрын
instapot pr express cooker electric one for me prefered ,is way quicker😊😊😊😊😊 I can make a few soups in a few hrs and am not even close to cook or chef😂😂😂😂 but instapot is the way yo go 70% faster with these soups
@cuthulux
2 жыл бұрын
I just made this for dinner and it was out of this world. Thank-you!
@TheMediterraneanDish
2 жыл бұрын
Glad you liked it!!
@RawStickySweet
2 жыл бұрын
This dish was AMAZING!! So good!! This one will be on my regular rotation.
@basm620inbelair9
6 ай бұрын
Omg, I’m in ❤ with you! Just found you 4 days ago and I’ve already made three of your recipes and wow! Thank you! Ok, I’ll be getting some baby tomatoes and pecorino if anyone asks….
@phoebec1296
Жыл бұрын
I've made this twice now.. omg it's absolutely beautiful!! I substituted the Aleppo for cayenne and paprika and tonight I put some white wine in as I forgot the lemon. Served with toasted sourdough - divine!! Thank you so much for sharing this wonderful recipe
@TheMediterraneanDish
Жыл бұрын
You are so welcome! I am so glad you enjoyed it!
@sgroshni28
7 ай бұрын
Came across this gem recently and made it today, didnt hacw aleppo pepper but substituted with a little mexican salsa. Tastes fantastic..thank you so much. Paired it with a one pot chicken rice with olives
@Bianca-zd5jn
10 ай бұрын
I did it and was really nice!
@rachelm358
10 ай бұрын
Made this for dinner tonight and it was delicious! Hoping the leftovers re-heat well for lunch tomorrow.
@sharonk-o9u
2 жыл бұрын
I’ve made this so many times and I just love it!
@TheMediterraneanDish
2 жыл бұрын
I am so glad!
@kenthauenstein3011
2 жыл бұрын
I made this yesterday. I don't use canned beans so I used small white dry beans. Took longer to prepare the beans but it was worth the effort. Enjoyed the recipe - will keep in my favorites. Thank you. Appreciate the email updates Kent
@TheMediterraneanDish
2 жыл бұрын
Glad you liked it!
@quixotic7460
4 ай бұрын
I just did this as a side dish for chicken breast and its amazing, it adds just the right amount of flavor!
@cherylcalac8485
2 жыл бұрын
Thanks looks great!!
@j1morgan1
2 жыл бұрын
I love the white beans as a change of pace from potatoes & I've sautéed beans like this minus the tomatoes. Next time I'm going to add the tomatoes & cheese when I do this. That looks so delicious!
@j1morgan1
2 жыл бұрын
@Lesevesel Don't stop. That would be great too.
@loumorucci
2 жыл бұрын
Thank you, was wonderful. My partner and I devoured it! His name is Orion and he's a French Spaniel. I'll use less parsley and more tomatoes, next time . We loved it!!
@dollyperry3020
11 ай бұрын
I'm surprised it doesn't have a onion in it. But it looks amazing!
@edwardlee2637
Жыл бұрын
That olive oil has a beautiful color, nice dish 🙏🏾
@debrasloat8209
5 ай бұрын
This tastes awesome
@Mmdmade
2 жыл бұрын
Super delish! Will save the small amt of leftovers and put on toasted sandwich with greens!
@Bluemoon-sd8vp
2 жыл бұрын
Looks good! I will try this. Thanks.
@amaliabouch2694
2 ай бұрын
Looks delicious
@ashleycaroleartistry5365
Жыл бұрын
Looks so good!
@karetoev4999
2 жыл бұрын
I've done this many times before I saw this and you are right. It is delish! Never tried the alapo pepper but will give it a try. Thanks!
@kathyvictoria6059
2 жыл бұрын
What seasoning did you use instead of Alapo pepper
@karetoev4999
2 жыл бұрын
@@kathyvictoria6059 Mainly garlic and thyme. Sometimes a little red pepper flake.
@rondamitchellcosgrove8509
2 жыл бұрын
The Aleppo makes the difference. I urge you to buy it. It gives it a kick.
@helenl2343
10 ай бұрын
I slice, and pan brown the garlic, bed adding; and a healthy portions of flat leaf parsley perhaps some roasted red pepper But that's me
@kamthornhill1109
8 ай бұрын
Nice 😊 easy to follow 👌
@digsoftheday6524
2 жыл бұрын
Another great, but simple recipe! Thank you for sharing!😁👍
@TheMediterraneanDish
2 жыл бұрын
My pleasure!
@josephsechler2335
2 жыл бұрын
Just made it for the family of 5 adults. All loved it. I did substitute some heirloom dried white beans I cooked up for the canned ones but plan on using the canned beans for use when cooking after work.
@TheMediterraneanDish
2 жыл бұрын
Yay!
@zekelucente9702
11 ай бұрын
Trader Joe’s EVOO is peppery and a great value.
@DaveK0526
Жыл бұрын
Another winner!
@lilikoijuci
Жыл бұрын
Simple and so flavorful! Definitely a record time recipe too. 💕 Mahalo nunui iā ʻoe.
@dafnasinayleibel6089
2 жыл бұрын
I'll keep it vegan by leaving out the cheese....sounds perfect:) thank you
@iulianamorris4213
5 ай бұрын
I grow up with dishes of beans (romanian-american). It's looling delicious, BUT is first time in my life to see cheese on beans. Hm......Maybe one day I will try. I already tryed 2 of your recepeites, thandk you very much a lot :) And one more thing I think was tooo much olive
@msjackson4332
2 ай бұрын
Yumm❤❤
@ediethesalsafreak
Жыл бұрын
Awesome vid. Can this be made without oil? (4,000 calories per pound)
@GemBob123
Жыл бұрын
Not really. Since the dish has only a few ingredients, they are all important. I'm sure you can cut back to just a few tablespoons though. EVOO is not the devil though. The health benefits are amazing. Don't be scared of it once in a while.
@zekelucente9702
11 ай бұрын
Canned beans are great pantry staples.
@blaqueathena
2 жыл бұрын
this has become my new favorite quick dinner. I purposely keep these items on hand now.
@TheMediterraneanDish
2 жыл бұрын
Awesome! That is great!
@joycedimaggio3816
2 жыл бұрын
Love your recipes!!!
@TheMediterraneanDish
2 жыл бұрын
Thanks!
@yvetteatienza8256
22 күн бұрын
Can I use Cilantro instead of flat leaf parsley?
@GuyCruls
2 ай бұрын
ciabatta bruschetta for me.
@emildrimbea3210
2 жыл бұрын
nice
@ranjanshah7388
4 ай бұрын
Yummy 😋
@Cattt01
Жыл бұрын
This is so good! 🫘🍅🌿🧄
@Hereforthecomments1161
Жыл бұрын
I made this tonight, and it is delicious. I will be making this again. I halved the recipe because my son is not a big bean eater.
@TheMediterraneanDish
Жыл бұрын
Wonderful!
@marcyyouker
2 жыл бұрын
love it!
@tantrikmukerji
2 жыл бұрын
Will try with black beans
@TheMediterraneanDish
2 жыл бұрын
👍
@Ginpad
2 жыл бұрын
This recipe is perfect for me. Sounds delicious. I’m trying to become vegetarian and I’m not very imaginative. I need more beans and pulses. Do you have a recipe for rice with beans?
@TheMediterraneanDish
2 жыл бұрын
I have a great Lebanese recipe called mujadara. It’s a rice and lentils recipe. Here is my full recipe: www.themediterraneandish.com/mujadara-lentils-and-rice-with-crispy-onions/
@Ginpad
2 жыл бұрын
@@TheMediterraneanDish Thanks very much! Looks amazing, as usual.
@CKbracelets
2 жыл бұрын
I think i made almost every recipe on this channal 🙈 i am going to try this one tomorrow
@TheMediterraneanDish
2 жыл бұрын
Enjoy!
@CKbracelets
2 жыл бұрын
@@TheMediterraneanDish thanks! We always enjoy the recipes!!
@turdferguson74
2 жыл бұрын
Gorgeous looking…the dish wasn’t bad looking either.
@yvetteatienza8256
22 күн бұрын
Can I replace the parsley with another leaf Vegetable?
@Ginpad
2 жыл бұрын
What brand of casserole dish are you using? I’m looking for one exactly like that - love that turquoise bluey color. Tried these beans and loved them!! Would have been even better in that pan.
@Mmdmade
2 жыл бұрын
I’m guessing La Crueset. Check there. 😉
@TheMediterraneanDish
2 жыл бұрын
Yes Le Creuset. You can find it here (affiliate link): amzn.to/3HXTQdI
@phillipsmom6252
2 жыл бұрын
Nice 👍
@yasminnanji2206
2 жыл бұрын
Hi Suzy, love your recipes..... do you have a recipe for Shepherds Pie?
@eileengreenberg4599
2 жыл бұрын
Any suggested for cheese alternative for dairy free people Love your recipes thanks
@TheMediterraneanDish
2 жыл бұрын
This recipe is already creamy enough without the cheese! I would just omit it ❤️
@apicard06
Жыл бұрын
Or for a slightly "cheesy" flavor some vegetarians and vegans add nutritional yeast flakes to substitute, but that's up to your taste :)
@toreycarlyle9953
6 ай бұрын
“A very beany situation”
@herestoyourhealth215
Жыл бұрын
Do you drain beans?
@alxx1378
8 ай бұрын
Nice recipe but pecorino is not Parmigiano. I boil beans and refrigerate so I can have when ever I need so this recipe goes down to my book 😊.
@alyzahcrozier843
2 жыл бұрын
💕💕💕💕💕
@lindaomallo5618
2 жыл бұрын
Is this the same as butter beans?
@naqibahashraf6575
2 жыл бұрын
I think so
@naqibahashraf6575
2 жыл бұрын
Ive mad this recipe before
@TheMediterraneanDish
2 жыл бұрын
I used cannellini beans here but You can use butter beans. There is a link to the full recipe If you click the link in the video description. I explain the different beans you can use
@valeriegomes1433
4 ай бұрын
Top much of oil
@saifashraf2135
Жыл бұрын
Tip: don't add too much lemon or cheese
@Balives
Жыл бұрын
Also maybe cut back on the half a bottle of olive oil. 😂
@jamesburnett2268
2 жыл бұрын
It is not a party! Lol
@mrdeafa25
7 ай бұрын
Tell me that woman is not drunk.
@kisutis
2 жыл бұрын
Looks great, but it’s a bit too much olive oil. Idea is perfect though!
@TheMediterraneanDish
2 жыл бұрын
Thanks! You can cut back on the olive oil if you’d like. Enjoy!
@abdch9233
2 жыл бұрын
Everything looked amazing untill she squeezed the lemon in her hands to the pan! Uhhh!
@juliawest7752
Жыл бұрын
what is your objection to this?
@fayebone9155
9 ай бұрын
Guess I don’t get how food is “sexy”. ??????
@marwar819
6 ай бұрын
This food looks great. I'd like this podcast better without the narcissistic drama.
@eugensolo7069
2 жыл бұрын
Hi Suzy. Did anybody mentioned to u that canned beans , are not healthy @ all?
@sahinurbegum642
Жыл бұрын
Tooo much oil , dnt no 🤣
@factoryresetearth
Жыл бұрын
Too fattening & high cholesterol
@rain-bender4712
2 жыл бұрын
It irritates me when every single cook uses garlic. It's just not practical for most of us. Garlic breath the next day is simply unacceptable. It's also the most overrated vegetable. Onion is easily its equal.
@TheMediterraneanDish
2 жыл бұрын
You can omit the garlic if you don't want to use it!
@rain-bender4712
2 жыл бұрын
@@TheMediterraneanDish It'd just be nice to see someone have the creativity not to use it in a recipe.
@fromloriewithlove9770
3 ай бұрын
When garlic is cooked the acid goes down and smell is almost absent.
@rain-bender4712
3 ай бұрын
@@fromloriewithlove9770 No it doesn't. You may think the smell goes but it lingers.
@misterm7086
3 ай бұрын
Terrific recipe. Please tie your hair back when cooking.
@dalex60
2 жыл бұрын
Now we’re sexualizing food?
@peopleschoice9555
Жыл бұрын
Really? "if you dont want to pay, i understand"? What a condescending creature.
@johnjuicehealthy479
5 ай бұрын
👎🏾👎🏾Canned beans bye ✌️
@toreycarlyle9953
6 ай бұрын
Well I have made the mistake of not using canned beans, 🫘. And I am 2 hours in now. Haha.
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