第一次做月饼的朋友们,可以学这款最容易做的上海月饼。中秋节的到来,教你如何学会自己在家制作上海月饼的绝佳方法,这是一份零失败的食谱!如何调制上海月饼的皮粉和自制馅料,或是买现成的馅料轻松制作美味的上海月饼。一起来学做吧,超级好吃!
For friends attempting to make mooncakes for the first time, you can start with this easiest-to-make Shanghai mooncake recipe. With the Mid-Autumn Festival approaching, I'll teach you a foolproof method for making Shanghai mooncakes at home! Learn how to prepare the dough and homemade fillings or simply use store-bought fillings to effortlessly create delicious Shanghai mooncakes. Let's learn together; they taste absolutely amazing!
Ingredients 材料:
➡️Skin ingredients 皮料:
175g Plain flour 175克 中筋面粉
25g Corn starch 25克 玉米粉
25g Icing sugar 25克 糖粉
30g Milk powder 30克 奶粉
25g Icing sugar 25克 糖粉
Pinch of salt 少许盐
120g Cold butter 120克 冷牛油
1 Whole egg liquid 1粒全蛋液 (A size)
➡️Fillings馅料:
Pandan bean paste 班兰豆蓉馅
(20g x 6)
Salted egg yolks 咸蛋黄 (15g x 6)
Red bean paste 红豆馅 (30g x 6)
Melon seeds 瓜子 30g
➡️Ratio (比例)
♦️Mooncake Skin (月饼饼皮)
(30g x 12)
♦️Filling (馅料)
(35g x 12)
➡️Topping 装饰
2 Egg yolks 蛋黃
Black sesame seeds 黑芝麻
**Can make about 12 pcs **
*可制作约12粒*
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(Bonus Recipe)
芋泥上海月饼
Yam Paste Shanghai Mooncake
• Yam Paste Shanghai Moo...
Easy Step by Step Recipe How to make Yam Paste Shanghai Mooncake.
简单的芋泥上海月饼食谱。
牛油香味,零失败,超级简单!
Ingredients 材料:
➡️Yam Paste Fillings 芋泥馅料
650g Yam 芋头
120g Purple Sweet Potato 紫薯
230g Sugar 白糖
100ml Water 清水
80g Corn Oil 玉米油
1/4 tsp Salt 盐
Melon Seeds 瓜子
➡️Mooncake Skin 月饼饼皮
360g Plain flour 普通面粉
50g Corn starch 玉米淀粉
60g Milk powder 奶粉
70g Icing sugar 糖粉
1/2 tsp Salt 盐
240g Cold butter 冷牛油
2 Whole egg 全蛋 (60g)
➡️Ratio (比例)
♦️Mooncake Skin (月饼饼皮)
(30g x 28)
♦️Filling (馅料)
- Yam paste (芋泥)
(20g x 28)
➡️Topping 装饰
2 Egg yolks 蛋黃
Black sesame seeds 黑芝麻
**Can make about 28 pcs
*可制作约28粒*
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