Hello friends
today I show you how to make this yummy mutton liver with in curry for your plain rice or your bread.
Ingredients
1 kg of sheep liver
1 tsp ground cinnamon
1tsp ground cloves
1tsp ground black pepper
salt
2 tbsp of cornstarch
The juice of half a lemon
Oil for cooking
500 g of chayote / christophine
chopped parsley
Негізгі бет Sheep liver curry
Пікірлер: 13