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✍️ INGREDIENTS
[Instant Shibazuke]
6 eggplants
2 cucumbers
2 myoga
1 piece of ginger
10 pieces of perilla
** 4% saline solution
1 liter of water
Salt 40g
Vinegar 200g
Mirin 200g
1/2 teaspoon of salt
1 chili pepper
★ Refrigerated storage for 1 week
[Shibazuke Potato Salad]
3-4 potatoes
5 tablespoons mayonnaise
Appropriate amount of salt and pepper
Shiba-zuke 50g
1 tablespoon grain mustard
[Mixed rice with grilled mackerel and Shiba-zuke]
1 slice of salt mackerel
Shiba-zuke 70g
Freshly cooked rice 1.5 go
Shiba-zuke pickles 5 tablespoons
1-2 tablespoons of soy sauce
Appropriate amount of white sesame
[Moroheiya and natto sticky]
Moroheiya 1 bag
2 okra
Shibazuke 10g
Natto 1 pack
1 tablespoon soy sauce
1 tablespoon of pickled liquid
Katsuobushi pinch
[Shibazuke Yakko]
1 silk tofu
Shiba-zuke 10g
Негізгі бет Shiba-Zuke Pickles with Shiso
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