@HomemadeVeganIreneYong
Make “Kung Pao Chicken” with king oyster mushrooms, crispy, sweet, sour and a little spicy, it tastes better than meat!!
Ingredients:
King oyster mushroom 300g, salt ¼tsp, psyllium husk 1tsp,
water 1tbsp, mushrooms stir-fry sauce 1tsp, soy sauce 1tsp,
sesame oil ½tsp, white pepper ¼tsp, five spice powder ¼tsp,
nutritional yeast 1tsp, maple syrup ½tsp, corn starch 1tbsp,
tomato sauce 2tbsp, soy sauce 1tbsp, balsamic vinegar 2tbsp, mushrooms stir-fry sauce ½tbsp, water 4tbsp, sugar 1tbsp,
onions 70g, ginger 8g, dried chilli 4g
#vegan #veganrecipes #veganfood #kingoystermushroom
Негізгі бет Shredded the king oyster mushroom, it’s as tasty as chicken fillet!Vegan“Kung Pao Chicken”recipe!
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