Simple Crunchy Jackfruit Chips
Here is another way to enjoy Jackfruit as a tasty and crunchy snack, Super Crunchy Jackfruit Chips. This one is fried manually without any food processor.
The result is so good and tasty, the first fried food I didn’t have time to take a photo because it was grabbed by the little duo in a flash, their Dad and Mom too, LOL.
Here is the recipe, I hope you find it useful.
Ingredients
The Main Ingredients
* 1 Kg raw jackfruit, as needed, choose jackfruit that is old but the texture is still hard so that when fried it can be crispy and crunchy;
* Enough oil for frying;
* 3 tablespoons betel lime solution, optional.
Ingredient for the Spices (Enough for 4 kg Jackfruit)
* 1 cup of water;
* 2 tbsp Salt;
* ½ tbsp MSG or stock powder, optional;
* ¼ to ½ tbsp turmeric powder, optional;
* ½ tbsp Garlic Powder, optional.
Notable Kitchenware
// Get the awesome high-pressure cooker here:
Tokopedia: tokopedia.link...
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