Ingredients
0.75 kilograms Bangus (milkfish)
taba ng baboy
ginger
garlic
1/4 cup fish sauce (patis)
3tbsp vinegar
2 cups of water
1tbsp black pepper (whole)
green finger chili (sili haba)
Негізгі бет SINAING NA BANGUS l MILKFISH RECIPE l FILIPINO FOOD l QUICK & EASY RECIPE l BUDGET FOOD l PINOY DISH
Пікірлер: 126