Straightforward 3 steps to keep the banana fresh for longer
1. Wash the banana
2. Wipe the water and wrap the root
3. Hang the banana
Wash the banana to remove the ripening agent, to delay the ripening speed of the banana. Wrap the root of the banana with silver paper, to avoid the spreading of ethylene. Hang the banana to avoid pressing. The pressed piece will spoil quickly and affect the other bananas. The released ethylene will disperse by ventilation.
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Негізгі бет Тәжірибелік нұсқаулар және стиль Slow down the banana from ripening and keep it fresh for longer days, keeping hacks from a vendor
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