Thanks, Trudy! Will do a processor episode in the future!
@brendamalarchik971
6 ай бұрын
I think it's so sweet that your kid sister is part of your videos! 😊👍 Brenda in Arizona
@cavalcadeoffood
6 ай бұрын
Hi Brenda! Always happy when Marianne is able to help out! Thanks!
@tomsparks6099
6 ай бұрын
Kevin, I love your perfect cursive handwriting on the blackboard. Reminds of Catholic school and the strip poster of the alphabet above the chalkboards in class. It's clear you are an educator and I'm sure your students remember and adore you. This is like a hummus, but what is better -- unless you peel the chickpeas -- it rarely come out smooth. Cannellinis are much tastier, too. Some added chopped bacon would take this over the top (sorry vegans).
@ninasgriccia4652
6 ай бұрын
I totally agree about the cursive handwriting and the strip above the chalkboard!
@cavalcadeoffood
6 ай бұрын
Thanks, Tom! I have one of those alphabet strips from grade school! My second and third grade teachers were sticklers about handwriting and penmanship. I think the cannellini is a creamier bean than the chickpea, so it makes for a smooth dip. For me, what I love about hummus is the tahini flavor. Bacon always adds to the fun!
@jonathan_nc
6 ай бұрын
Add my vote for a food processor segment. I have a 1985 Kitchen-Aid KFP-400 Food Processor that still works like new. It came with my Kitchen-Aid Superba dishwasher and both are about the best ever made. I use smoked paprika with oregano and thyme to rub on Flounder or Tilapia and I bake it in a lemon butter sauce. Extra good! Thanks for the recipe for the bean dip and for showing us that fancy new squeezer.
@cavalcadeoffood
6 ай бұрын
Thanks, Jonathan! Glad you are still using your KA processor. Those early KA machines were very well made! Your fish seasoning sounds great!
@kvcooks814
6 ай бұрын
Awww, so sorry about your Detroit Lions- we were really rooting for them! It would have been amazing to see them in the big game. Bean dip is great, especially with roasted red pepper. Please do a food processor video- bet you have a great collection.
@cavalcadeoffood
6 ай бұрын
Thanks, kvcooks! The Lions still had their best season in decades, so we're proud. I'm going to be cheering on our Midwest neighbors the Chiefs in the big game!
@JohnSurf5
6 ай бұрын
Great to see a new Calvacade! Hi Marianne! So glad your channel is keeping on keeping on! This looks delicious and super easy. I’ll definitely be giving this a try. I might try making my own beans in the instant pot first. I can remember in the mid/ early 80s when my mom got the two button version of this Cuisinart for Christmas and she loved it! And she soon learned to make a ham biscuit recipe with ham in the machine that she served on little dinner rolls that she was famous for bringing to things. With Jezebel sauce, Thank you for this memory.
@cavalcadeoffood
6 ай бұрын
Hi John! Starting with dry beans is great - save a little of the cooking liquid in case you want to thin the dip out a little. Great story about your mom - those biscuits sound incredible! Thanks!
@bdh70
6 ай бұрын
Oh this looks delicious! Not a sports fan but I will definitely find an occasion to make this very soon. And the food processor video would be enjoyed by all i"m sure. I always love to see new videos from you and watch them right away. I've made several of your recipes too. Hard to say whether I like the food or equipment videos more to be honest. Thank you so much for the time and effort that you and Maryanne and Ralph put into them!
@cavalcadeoffood
6 ай бұрын
Thanks, bdh70! I appreciate you watching! Some prefer the cooking videos, others the appliance/houseware videos. I'm just grateful that people enjoy the content.
@wolchfam
6 ай бұрын
That food processor is the one I own (for about 35 years) and it still works great! Love seeing my appliances on camera- lol.
@cavalcadeoffood
6 ай бұрын
Glad you saw your vintage Cuisinart in action! These are great machines!
@kathleenberkheiser264
6 ай бұрын
I love my Cuisinart food processor. Still does a great job after almost thirty years. The bean dip you made is a classic. I think I will make it this weekend for a Super Bowl get together we've been invited to. Thank you!
@cavalcadeoffood
6 ай бұрын
Hi Kathleen - those older Cuisinarts are well built. Hope you try this bean dip! Thanks!
@gregbudig5014
6 ай бұрын
Now you know how Vikings fans have felt for the last few decades... close but no cigar! 😢 Hhhmmmm bean dip? Looks tasty! So many appetizers out there, could be the theme of the next few episodes!! Take care!!
@cavalcadeoffood
6 ай бұрын
Hi Greg! Yes, it was a fun and wild ride with the Lions this season - really one of their best in decades. There seems to be countless appetizer recipes - it would make for a fun series! Keep warm! Thanks!
@pamkahmann3833
6 ай бұрын
That is the very food processor I have! Never stopped to think how old it is.😂
@cavalcadeoffood
6 ай бұрын
Hi Pam! Hang on to your Cuisinart - you've got a good one!!
@HumbleVoyager
6 ай бұрын
Yes, yes, yes...processors!!! Thanks, Kevin!!
@cavalcadeoffood
6 ай бұрын
Hi Nancy! OK - I'll do a food processor episode in the future! Thanks!
@meredithlynn
6 ай бұрын
Hi Kevin and Maryanne. Let’s go Detroit Lions🏈 I’ve never heard of this. It’s sounds yummy!!! I think sweet roasted peppers chopped up to garnish on top would be pretty.
@cavalcadeoffood
6 ай бұрын
Hi Meredithlynn - garnishing with the roasted peppers would make for a beautiful garnish - and add some great flavor! Thanks!
@MiddleAgeMike
6 ай бұрын
I just made this for lunch. I substituted pineapple juice for lemon and chickpeas for white beans because that was what I had. Couldn't stop eating it. I would like to try black beans next time. Or maybe a blend of beans!
@cavalcadeoffood
6 ай бұрын
So glad you tried it, Mike! I wouldn't have thought of pineapple juice, but I bet it gave it a little sweetness! Chickpeas are great to use. They are the base for traditional hummus. I think most beans would work with this recipe. Thanks!
@046Bluehill
6 ай бұрын
Thank you, sounds so delicious. I bought a food processor just like yours in the 1980s, such a useful tool.
@cavalcadeoffood
6 ай бұрын
Thanks, Bluehill! These older Cuisinarts were very well designed and made.
@maryannchandonnait8094
6 ай бұрын
I have the same food processor and i believe i purchased it in 1980! Its still going strong. Going to try the cannelini dip soon as it sounds delicious.
@cavalcadeoffood
6 ай бұрын
Hope you try the recipe and it's a good reason to use your Cuisinart! Thanks, Maryann!
@Canerican.
6 ай бұрын
Oh WOW! Steviekins (hubby)will love this! Lol! I have one of those Ninja blenders that do everything except clean up after itself ! I’m going to try this recipe on Saturday!
@cavalcadeoffood
6 ай бұрын
Hi CC! This is a great job for your Ninja - hope Steviekins enjoys this one! Thanks!
@mshowell6264
6 ай бұрын
Another FUN & YUM show! Thank you!🎉
@cavalcadeoffood
6 ай бұрын
You're welcome, mshowell!
@chrisingle5839
6 ай бұрын
You said Manual food processors, and I immediately thought of a Universal chopper/grinder ( metal with a crank). About 20 years ago, we had a very warm fall here in Oklahoma. There were Tomatoes all the way to late November, but green. I ran the chopper on 40 gallons of green tomatoes, carrots, and assorted vegetables and we made quart jars of canned relish ( or chow-chow as its called here). Fantastic stuff. Cleaning out a cabinet last year, we found an old jar of that, but no one felt brave enough to try it.
@MiddleAgeMike
6 ай бұрын
I just got a #2 size Universal silver hand cranked grinder from the thrift store this week. It has 3 size blades. Which size cutter is good for making relish out of vegetables? Should they be icey cold like when you grind meat?
@cavalcadeoffood
6 ай бұрын
Hi Chris! I have a couple of those old Universal choppers. They were especially popular in rural areas where people ground their own meat and did a lot of canning. I haven't had chow-chow in years! Thanks!
@cavalcadeoffood
6 ай бұрын
Hi Mike - the vegetables don't need to be ice cold, but they do need to be firm and fresh for best results.
@dianabradley8349
6 ай бұрын
Just made this for Super Bowl this is a wonderful recipe that will definitely make the rotation again thanks so much😊
@cavalcadeoffood
6 ай бұрын
So glad you tried it, Diana! Thanks for letting me know!
@MysticalMissM111
6 ай бұрын
Thanks Kevin! I love fresh bean dips and hummus, and will definitely be making this one! 😊
@cavalcadeoffood
6 ай бұрын
Hope you give it a try, MMM! Thanks!
@kimworkman2425
6 ай бұрын
Love the dip and would definitely like an episode on food processors
@cavalcadeoffood
6 ай бұрын
Thanks, Kim! I'll do a processor episode in the future!
@russbear31
6 ай бұрын
Kevin, I am so sorry about Detroit. I'm in Kansas City and we were all rooting for the Lions instead of the 40-Whiners, who we defeated in 2020 and will defeat again very soon!! 😀 BTW, Taylor Swift says hi! 😅😅😅
@cavalcadeoffood
6 ай бұрын
Thanks, russbear! The Lions still had their best season in decades, so we're proud of that. I'll be cheering on the Chiefs in the Super Bowl! Love to see the great Midwest in the spotlight! Give my best to Taylor and Travis!
@judefrazier4727
4 ай бұрын
I have that food processor! Wow. And I love it
@cavalcadeoffood
4 ай бұрын
Hi Jude - that's a great machine! Thanks!
@ionacornett950
6 ай бұрын
Forgot about bean dip making it now watching Your video again thanks 😅
@cavalcadeoffood
6 ай бұрын
Thanks, Iona! Hope you enjoy the recipe!
@MiddleAgeMike
6 ай бұрын
I made another batch this morning using black beans and onions run through my meat grinder attachment. It turned out like pudding and garnished it with red peppers, put in fridge, will have for lunch. Wish subscribers could post photos.
@cavalcadeoffood
6 ай бұрын
Hi Mike - thanks for letting me know about the black bean version!
@jack6964
6 ай бұрын
Great episode! Thank you for sharing this recipe!
@cavalcadeoffood
6 ай бұрын
Glad you enjoyed this one, John! Thanks!
@kathleenberkheiser264
5 ай бұрын
I made this dip and it's delicious. It is even better if made a few days ahead.
@cavalcadeoffood
5 ай бұрын
Thanks, Kathleen!
@dsalitrik
6 ай бұрын
Really love your show. Keep up the Great Work!
@cavalcadeoffood
6 ай бұрын
Will do! Thanks much for watching, dsalitrik!
@conniesanchez9114
6 ай бұрын
Looks good yes a food processor episode 😊
@cavalcadeoffood
6 ай бұрын
Hi Connie - will do! Thanks!
@kathleenvine7577
6 ай бұрын
Looks sooooo good. I had that same food processor but the plastic bowl cracked so I had to replace it. It was my favorite.
@cavalcadeoffood
6 ай бұрын
Thanks, Kathleen! The plastic does get brittle over time, especially if it's washed a lot in a dishwasher. I've been handwashing mine in hopes to extend the life of the plastic a little. Thanks!
@brendamalarchik971
6 ай бұрын
What a yummy dish! 👍
@cavalcadeoffood
6 ай бұрын
Thanks, Brenda!
@paulwrightwa
6 ай бұрын
Thank you Kevin and Maryann!
@cavalcadeoffood
6 ай бұрын
You're welcome, Paul!
@charlessommers7218
6 ай бұрын
Great show 👍
@cavalcadeoffood
6 ай бұрын
Glad you enjoyed it, Charles! Thanks!
@kathleenpalmer845
6 ай бұрын
Looks yummy and easy . 😊
@cavalcadeoffood
6 ай бұрын
Yes on both counts! Thanks, Kathleen!
@Ladythyme
6 ай бұрын
Thank you Kevin!
@cavalcadeoffood
6 ай бұрын
You're welcome, Ladythyme!
@clairenolan4196
6 ай бұрын
Thanks for this video! It looks delicious and nutritious! (By the way, sorry your team won't be at the Super Bowl this year). Take care!
@cavalcadeoffood
6 ай бұрын
Hi Claire! Yes, this is a relatively healthy snack, especially when you eat it with vegetables. We're all bummed about the Lions, but it was an incredible season! Thanks!
@BritInvLvr
6 ай бұрын
Looks yummy. I love putting together a snack tray together with different dips, pita chips and veggies.
@cavalcadeoffood
6 ай бұрын
Thanks, BritInvLvr - this would be perfect on your snack tray!
@lauren6889
6 ай бұрын
We don't really have this here, ( the game party thing ) however on a friday evening my husb and i usually have chips n dips or pizza with our wine. Yes, variations on Houmuus are usually there 😂
@cavalcadeoffood
6 ай бұрын
Hi Lauren - Friday nights sound great! This would be a nice addition! Thanks!
@knitterscheidt
6 ай бұрын
complicated controls? just an on/off switch. the reason I loved my mom's Oster beehive blender from the 60s! Great party snack food. I might try adding some roasted red peppers but good as it is.
@cavalcadeoffood
6 ай бұрын
Hi Knitterscheidt! Some roasted peppers would be nice to add. How great is having one simple switch?? Wish more things were like this and didn't have a hundred buttons. Thanks!
@adelenehaberkorn4703
6 ай бұрын
Going to try it.
@cavalcadeoffood
6 ай бұрын
Hope you try it, Adelene!
@Theaterverslaafde
6 ай бұрын
Getting peckish just watching this! 😄
@cavalcadeoffood
6 ай бұрын
Thanks, Linda! It really is delicious!
@SK-ki1te
6 ай бұрын
Thx!
@cavalcadeoffood
6 ай бұрын
You're welcome, SK!
@susanpaulson9010
6 ай бұрын
I recently learned to wait 15 minutes after the garlic is chopped or prepared before cooking to allow the alicin to come out for health benefits
@cavalcadeoffood
6 ай бұрын
Good to know! Thanks for sharing that information - we need all the health benefits we can get!
@KbB-kz9qp
6 ай бұрын
I hope Detroit wins!!! 😀 🦁 I like “Accent” seasoning- MSG has less sodium than salt. 😀
@cavalcadeoffood
6 ай бұрын
Thanks - the Detroit Lions lost their game against San Francisco, so that ended their season - but it was a great ride!
@anthonysegarra3787
5 ай бұрын
❤❤❤
@scooterdover2771
6 ай бұрын
Like the Cuisinart processor. I had one that my mom gave me that died after I used it a couple of times. Then I got a Kitchen Aid that didn't last long. It's crazy that something you don't use that much, doesn't hold up? I would like to see your other ones though.
@cavalcadeoffood
6 ай бұрын
Hi Scooter! I've been lucky and have had good luck with Cuisinarts, like the one I used here. I'll do a video on the processors I have in the collection. Thanks!
@emilywong6923
5 ай бұрын
You could serve it with the mushroom cutlets!
@cavalcadeoffood
5 ай бұрын
Hi Emily! You sure could - nice idea! Thanks!
@susangordon5198
6 ай бұрын
That looks so good! My grandfather’s nickname was tuts, wonder if it’s a Michigan thing?
@cavalcadeoffood
6 ай бұрын
Thanks, Susan! That's a nickname I've heard my whole life - maybe it is common in this part of the country?
@jamessheridan4306
6 ай бұрын
I'm thinking that if you don't mind a few extra steps, roasted garlic would be great in this recipe.
@cavalcadeoffood
6 ай бұрын
Hi James - yes, roasting the garlic and then adding it would give a wonderful flavor to this dip! Thanks!
@carolynharmon7074
6 ай бұрын
What came first for you when you were a kid, the love of kitchen gadgets or the love of cooking?
@cavalcadeoffood
6 ай бұрын
Hi Carolyn - that's hard to say but probably the love of cooking. My dad was an engineer and I think I have some of that sensibility in me, so I always appreciated the design and function of things like kitchen appliances and gadgets. Thanks!
@susanpaulson9010
6 ай бұрын
Could use this as a sandwich spread with cucumber slices 😀
@cavalcadeoffood
6 ай бұрын
Susan - that's an excellent idea! Thanks!
@susanpaulson9010
6 ай бұрын
@@cavalcadeoffood I just made it last night for today’s lunch.
@cavalcadeoffood
6 ай бұрын
@@susanpaulson9010 Thanks for letting me know! Hope you enjoyed the recipe!
@michaelcoffey7362
6 ай бұрын
😋
@cavalcadeoffood
6 ай бұрын
Thanks, Michael!
@michaelcoffey7362
6 ай бұрын
😂
@sharonhines9698
6 ай бұрын
I actually do not own a food processor. I would love to find a vintage one at a thrift shop. Do the blades get dull? That recipe looks delicious. I made a white bean dip years ago, a Dr. Weil recipe, with horseradish. Thanks for your great videos! Be well. P.S., sorry your team didn't win, I was routing for them, and I'm from MA. Always want the underdog to win!
@cavalcadeoffood
6 ай бұрын
Hi Sharon! Thanks for cheering on the Lions! Like you, I always favor the underdog! I've never had blades dull on any of my processors, but if they are used constantly and often chopping things like nuts, they might wear over time. You can still buy replacement parts for most Cuisinart models. Thanks!
@charlestatem3099
6 ай бұрын
Hi Kevin. I’ve not had this dip before so I’m not familiar with the taste profile. My initial thought while you were adding all the ingredients was, would this be something you could add some sweet onion to enhance the flavor? Hope you have a wonderful day.
@cavalcadeoffood
6 ай бұрын
Hi Charles - yes, you could add a little onion to it, but then I might omit or reduce the garlic so the two flavors don't compete. Thanks!
@kimworkman2425
6 ай бұрын
Do you remember the la machine food processors
@cavalcadeoffood
6 ай бұрын
Hi Kim! I sure do! I think I have a LaMachine in the collection! Thanks!
@KbB-kz9qp
6 ай бұрын
Parsley, white wine and “Accent” (msg) 😀
@cavalcadeoffood
6 ай бұрын
Thanks for the suggestion!
@MiddleAgeMike
6 ай бұрын
Unfortunately, when blending/processing those thick mixes a lot of the dip gets stuck around the blades and in the corners of the work bowl. I hate to waste precious dip.
@cavalcadeoffood
6 ай бұрын
Hi Mike - that is something that can happen. I always spend extra to get good spatulas so I can scrape out every bit! Thanks!
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