How to make a super soft and fluffy Creamy Butter Loaf.
Here's what you'll need:
1 cup milk (250ml)
2 tbsps brown sugar (25g)
1 egg
2 tsp instant yeast (6g)
3 cups all purpose flour (375g) or bread flour
1 tsp salt (5g)
1/4 cup unsalted butter (55g)
FILLING:
1/2 cup unsalted butter (110g)
1/2 cup icing sugar (60g)
1/4 tsp salt (1g)
1 egg beaten
1 cup powdered milk (128g)
1 tablespoon cornstarch (7g)
1 tsp vanilla extract (5ml)
EGGWASH:
1 egg
2 tbsp milk
Some almond slivers for toppings
1. In a mixing bowl, mix together milk, egg, sugar and yeast.
2. Add flour and salt. Mix until the dough forms.
3. Add softened butter and mix until butter is fully absorbed.
4.Transfer to a lightly floured counter. Knead, slap and fold until smooth and elastic.
5. Smooth into a ball and coat with oil.
6. Cover for 1 hour or until doubled in size.
7. Make the filling. Mix together softened butter, icing sugar and salt until light and fluffy.
8. Gradually add 1 beaten egg, mixing every after addition.
9. Then add, powdered mik, cornstarch and vanilla extract.
10. Mix until well incorporated. Set aside.
11. Then deflate the proofed dough by punching the air out.
12. Divide into 3 equal portions. Approx 250 grams each.
13. Smooth each dough into a ball. Bench rest for 10 minutes with cover.
14. Roll out each dough ball into a rectangular shape.
15. Spread 1/3 portion of the prepared filling. Roll into a log.
16. Pinch and seal the edges. And do the rest to make three logs.
17. Braid and pinch the ends. Place in a grease 10x4x4 glass dish or any loaf pan you have.
18. Cover for 30-40 minutes. Brush with eggwash. Top with almond slivers.
19. Bake in a preheated oven at 170°C/350°F for 30-35 minutes.
20. Serve and enjoy!
21. Thank you for watching! See you in the next video.
22. Please tell me from which country you're watching from so I can say hi to you and answer your questions about the recipe :)
Food for the soul:
John 5:24 "Very truly I tell you, whoever hears my word and believes him who sent me has eternal life and will not be judged but has crossed over from death to life.
TO GOD BE ALL THE GLORY!
#savoreasy
#bread
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