This chic garlic bread introduced today is made with olive oil instead of butter at all. The baked bread exudes a strong aroma of olive oil, accompanied by the aromas of garlic, Italian parsley and mozzarella cheese, as if you are in an Italian restaurant with a strong Mediterranean style. Tear apart the bread, you will see the texture is super soft and delicate, silky, dense and moist, it is full of happiness before eating it!
Recipe for 8x3" Cake Pan:
Bread Ingredients
Bread Flour 330 g
Instant Yeast 5 g
Salt 6 g
Caster Sugar 15 g
Egg 50 g
Cold Milk 100 g
Cold Water 65 g
Light Olive Oil 32 g
Filling
Mozzarella Cheese 50 g
Topping
Extra Virgin Olive Oil 1 tbsp
Large Garlic Cloves 2 pcs
Fresh Parsley 1 tbsp
Salt a pinch
Preheat the oven to 350°F /180°C 20-30 minutes in advance,and bake on the low-medium rack for about 20 minutes until golden brown
Негізгі бет Soft & Fluffy, Perfect Flavour! Garlic Wool Roll Bread Without Butter / Pull Apart Bread
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