1 lb ground beef
1 small diced onion
1 tsp garlic minced
Salt & pepper to taste
3 1/2 cup beef broth
1 15 oz can petite diced tomatoes
1 10.5 oz can tomato soup
2 tsp Worcestershire sauce
2 tsp Italian seasoning
1 16 oz bag frozen mixed vegetables
2 medium potatoes chunked
In a large soup pot or Dutch oven
Brown ground beef, garlic and onion
Mix in beef broth, tomato soup, canned tomatoes, Worcestershire sauce, Italian seasoning, bag of vegetables and potatoes.
Bring to boil.
Reduce heat and simmer until potatoes are tender.
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Негізгі бет Soup Week Beef Vegetable Soup
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