Tried my hand at fermenting pickles for the first time.
Used my old fermenting crock in which I make sauerkraut every year.
It turned out great and will be making it again!
Best temperature for fermenting is 18-22 degrees Celsius. Avoid temperatures above 26 Celsius.
Негізгі бет Sour dill pickles in fermenting crock
Пікірлер: 18