My improvised version of a 7 hour SOUS VIDE Rump Steak. This cook was 7 hour, 54C/129F
Easy cook, delicious eat - try it !!
Thanks for watching.
I hope you like what you just saw, and will throw a like og sub. before heading on.
Listed below some other videoes:
My Sous Vide:
goo.gl/TpdsM1
My Vacuum Sealer:
goo.gl/CWwuFC
Sous Vide Bearnaise Sauce:
goo.gl/J97suq
Sous Vide Picanha/Culotte:
goo.gl/mKvwhV
The perfect Chicken Drumstick
goo.gl/A4uF5X
Brunch pancakes:
goo.gl/f4f7rA
I do alot more than just food:
goo.gl/8kGJw1
On this channel all videos (except commercials) are made only with an iPhone.
I film, edit and upload only from my phone.
The apps I use for making a movie are listed below:
Enlight Videoleap: goo.gl/6dUKcL
iMovie: goo.gl/iY5QZo
Text on picture: goo.gl/SL4atX
Social media:
KZitem: goo.gl/hSxHDD
Facebook: goo.gl/ey32Z5
Instagram: @foodnfun
Негізгі бет SOUS VIDE CULOTTE | SOUS VIDE PICANHA | Best Sous Vide meat ever?
Пікірлер: 16