Recipe: Servings: Approximately 2 Ingredients: ½ pound (230 g) uncooked spaghetti 1/3 cup olive oil 8 garlic cloves (you can use fewer, I like to add extra for more flavor) - thinly sliced 1/2 tbsp. chili flakes (for less spice, cut the amount by half) Salt & black pepper ⅓ cup fresh parsley - chopped ¾ cup parmesan cheese - grated Instructions: 1. Cook the pasta in a pot of boiling salted water. When the pasta is al dente, drain the pasta and reserve a cupful of the cooking water. 2. In a pan, sizzle garlic over medium-high heat with olive oil for 1 minute. 3. Add ½ cup of the reserved pasta water, followed by the cooked pasta, chili flakes, salt, and pepper. 4. Add the parsley and parmesan, then mix together over low heat for about 2-3 minutes. 5. Sprinkle with additional parmesan and parsley, then serve. *If needed, add more pasta water and toss until you achieve a smooth and creamy texture.
@evachrist123
Жыл бұрын
Thank you 😊
@usmanAli-li9cb
Жыл бұрын
8ppp
@Innaazirovic12390
Жыл бұрын
Thank you 😊
@mmm-rp4jd
Жыл бұрын
Hello, I'm really beginner and I learn cooking by myself, so I don't know how much actually ¾ or ½ cup is in gr, so anyone can help me to know how much it is?
@mark-ish
Жыл бұрын
Flavour is in the parsley stalks - should add in at step 3. 😊
@user-df4vw3il7t
3 ай бұрын
Very important not to burn the garlic because it will be bitter... love pasta❤
@KM-iz6sg
8 күн бұрын
Agree. Adding the pasta water helps to prevent the garlic from overcooking; thus - no bitter taste.
@swiftsamstar5778
Жыл бұрын
If i had 3 wishes, my first one would be for him to be my LIFETIME personal cook
@breadbakebeyond
Жыл бұрын
Omg this is the best comment!! Thank you
@anastasiamoreno274
Жыл бұрын
U want clogged arteries
@msnightstar4418
Жыл бұрын
@@anastasiamoreno274 just say you don't know how to cook
@bodyofhope
Жыл бұрын
@@anastasiamoreno274 he's using olive oil
@anastasiamoreno274
Жыл бұрын
@@msnightstar4418 i do actually and i wouldnt change my comment lol just cause it's better coice doesn't mean it won't still do damage weirdoooo
@jukeboxhero70
23 сағат бұрын
Great, perfect and tasty 👍🏻👍🏻👍🏻
@DarkChazz
Жыл бұрын
1. The garlic is overcooked 2. You have to emulsify the oil with a good amount of starchy pasta water to create the sauce. Instead what you have here is spaghetti coated in oil.
@Gemmarose9012
Жыл бұрын
It’s not supposed to be emulsified, it’s not Cacio e Pepe.
@tfries72
Жыл бұрын
Solid points
@lavatelasmanos8636
Жыл бұрын
Thank you so much. Nonna would be mad and disappointed. And u need to roast the chili too! Ma che cazzo
@tamaliaalisjahbana6849
Жыл бұрын
The Pasta Queen would not have made those mistakes… but if she had I would still be feeling gorgeous..
@tinaazbamboat9252
Жыл бұрын
REWRITECAND POST THE RECIPE if you think you know better....
@oadougz
6 ай бұрын
Hello, my partner of 5 years is Italian. He learned to cook from his Grandma, Mama and Sister in Sicily. I have had this dish many times over the years. Garlic should not be chopped that thick and cooked slowly in the oil with the red peppers to release the flavours. When you brown the garlic that much, the oil begins to taste burnt and your pasta will taste like it too. Thinly slice the garlic and put on low heat, and let that garlic just simmer nicely in the oil. It's a simple dish with simple ingredients so take your time 😉🤗❤
@clarktownsend8991
6 ай бұрын
You'll see everytime someone is making this they end up doing it.
@michaelfoley906
5 ай бұрын
😂every single video on Italian food and there is some insufferable know-it-all in the comments saying how they would improve it! Give it a rest.
@localoppboy7668
5 ай бұрын
@@michaelfoley906 she’s right tho it’s a very simple and basic recipe the garlic shouldn’t be brown and it’s cut too thick
@bv7594
4 ай бұрын
Calm down Michael!!
@aimee2670
4 ай бұрын
Thanks for the advice! It looks simple but I‘m actually still struggling a bit esp with the ratio of oil and water
@debrabasye3207
8 ай бұрын
Wow that looks so delicious 😋 yummy looks so good
@louiseiannaccone8564
Жыл бұрын
My mom use to make this for us as kids. Loved it then and still do. Thank you for taking me back to my childhood. ❤❤😢
@dimitrygornomelikov3146
4 ай бұрын
I’m half Italian and he didn’t cook it properly
@edelcost9404
Жыл бұрын
Love these videos with no music ❤
@cynthialong688
Ай бұрын
Amen to that!
@siobhanstrauss8492
Жыл бұрын
Addictive I create chilli oil with this recipe and salt my pasta very well - superd 🌶 🍝 you have to fry dried chilli with garlic first.
@ninamiep734
18 күн бұрын
I love it - once in 14 days i make it. Easy, delicious, inexpensive.
@sarthakuiit
3 ай бұрын
Nice recipe. Thank you for sharing 😊
@chihuahuense831
Жыл бұрын
I feel a connection to your channel❤❤❤
@Jetset-Foodies
Жыл бұрын
Simple & looks delicious!
@simplysilent2980
Ай бұрын
Looks yummy! 👍
@LeLapinAgile
11 ай бұрын
The quantity of garlic contained in this dish is eaten by a TRUE Italian in 3 weeks...comic dish!
@Ssfgs
Ай бұрын
Not really. This pasta is made of garlic. Aglio, olio and peperoncino means garlic, oil and chilly pepper
@tibetatakan
22 күн бұрын
@@SsfgsThe dish being called olive oil and garlic doesnt mean that there should be a lot of garlic. Also this is not how you make aglio olio.
@Whiztlex
15 күн бұрын
@@tibetatakanHow do you make it? What channel do I search
@tibetatakan
15 күн бұрын
@@Whiztlex I would recommend the channel “not another cooking show”
@Whiztlex
15 күн бұрын
@@tibetatakan The sandwich guy makes pasta too? Joking❤️ Love Steve! I'll check out his vid on it
@resellerfizah
Жыл бұрын
Ahhhhhh my love spaghetti 😁🥰
@alexannis4740
Жыл бұрын
Look good.
@AnaMaria-fj9ut
3 ай бұрын
La hice es deliciosa ❤❤❤
@sushmitamazumdar8886
3 ай бұрын
Wow,,so easy to make😊
@giovannipiantadosi4983
Ай бұрын
Che meraviglia......sembra un piatto semplice......Ma va fatto come si deve ....e questo lo e' ...senza dubbio .. Grande ..Mina da Norinberga ❤😂
@TC-rv6sz
Жыл бұрын
Ultimate comfort food ❤❤❤
@Tuyabebe
Жыл бұрын
I love pasta😊
@lupitaaaaperezflores4049
4 ай бұрын
Wow that spaghetti 🍝 looks delicious 😋😋 yummy 😋🍝💯👍💯👍💯👍💯👍👏
@glorias.2930
Жыл бұрын
The most simple pasta I have seen yet looks exquisite and so delicious. Wow!!!
@user-rz8bu6vl8x
4 ай бұрын
Yum I want pasta now ❤
@rosannakiseliuk3732
Жыл бұрын
Buono👌🏼
@raimundweinstein7690
Жыл бұрын
A simple and beautiful Italien Dish
@spiritofacook
Жыл бұрын
Looks awesome! 😮
@Christinandrearosamilia
Жыл бұрын
No Black pepper on that recipe
@gdavies4
8 ай бұрын
Not cheese right? Or am I getting confused?
@Christinandrearosamilia
8 ай бұрын
@@gdavies4 usually they say not cheese. But I like it with Parmesan. I don’t care! Aglio olio e peperoncino need parmesan in my house: but not black pepper.
@brandynsmith5614
7 ай бұрын
Also no cheese on this
@Christinandrearosamilia
7 ай бұрын
@@brandynsmith5614 I agree but! Some Italians put it anyway.
@fabiorossetto2826
3 ай бұрын
and no parsley and cheese.
@rhondaholland719
Жыл бұрын
Want want 😋
@yamatosucks
Жыл бұрын
Not tryna say u don't cook good bcs that looked delicious.. But the garlic seemed slightly too brown so it might have been bitter.. And as an Italian I have to scold you for putting parmeggiano in spaghetti aglio E olio 😅 other that that yummy 😋
@toffonardi7037
Ай бұрын
lo sai hce un tempo si faceva così eh? no eh? (a parte il pepe che i effetti è un po' ridondante)
@Nemanja92
Жыл бұрын
Omg.... can you people stop cooking fake food... this is not alio olio
@emberho3426
2 ай бұрын
I live in Australia, and here, even so-called Italian restaurants make terrible pasta. Pasta alla carbonara with creme (panna)
@toffonardi7037
Ай бұрын
e perchè sarebbe fake??? a parte il pepe è come si faceva in italia fino a pochi decenni fa... o pensavi che prima si facesse la risolatura? se lo dicevi alle nonne di 50 anni fa ti beccavi uno sganassone, che forse ti avrebbe fatto bene
@toffonardi7037
Ай бұрын
@@emberho3426 at the beginning carbonara had cream
@avi2578
3 ай бұрын
I may be wrong here but Spaghetti Aglio e Olio is a bit different from what was done here. The garlic should be cooked with the crushed pepper flakes in olive oil (not EVOO as this has a high flash point) up to the point of a slight golden or where you can begin to smell the garlic as anything over that will bitter the dish. Then you need to emulsify the garlic and pepper oil with the salted pasta water in order to better allow the solution to encapsulate the pasta. At the end, you can add a touch of fresh citrus juice and/or parsley for a nice finisher.
@Damir-gs9se
Ай бұрын
Дело в том что это мясо по тайский по аджарски
@adamg.manning6088
Ай бұрын
You’re not wrong at all.
@toffonardi7037
Ай бұрын
there are different ways of doing it...this is the old style version
@rsybing
18 күн бұрын
The try not to be insufferable every time there's an Italian food video challenge (IMPOSSIBLE)
@Leeeleee17
Ай бұрын
Ooh, the end with the fork scraping the plate 😖 The food looks delicious, though, will definitely be making this!
@vanessaking292
Жыл бұрын
Yum
@aditisharma8887
Жыл бұрын
so this is love
@tttmmm-lo3mf
Жыл бұрын
Amazing.....🙏🙇🙏📿🐐
@heidiaufderalm2131
3 ай бұрын
We've had this dish for dinner some minutes ago!! 👍🏽😋
@marilynfonseca3286
Жыл бұрын
Acabo de hacerla y me encantó 😍. Y qué conste, no soy buena cocinera.
@MarisaTatti-nl9gv
15 күн бұрын
È proprio per questo che ti è piaciuto.
@Filminakitchen
18 күн бұрын
Very delicious 🤤❤❤
@CookreviewFL
5 ай бұрын
Delicious
@helenstaniskov4570
Ай бұрын
Basic yet delicious 🤤
@tanleesiang5136
Ай бұрын
looks nice and yummy but too much of oil when frying d garlic,
@bloodorange4474
Жыл бұрын
Shouldn’t be any chesse
@williamduda3418
8 ай бұрын
Looks pretty good. I prefer the chili flake toasted in the oil. My mom used to add broccolini. Awesome dish.
@joelleweir9535
Жыл бұрын
I love how some recipes from different cultures are coincidentally vegan 😍😍
@burby-thomas
23 күн бұрын
Just made this it tastes as good as it looks
@laserclaws7218
2 ай бұрын
Semplice & delizioso❤❤❤
@olly3
Ай бұрын
Thats one of my favourites, that and tagliatelle al limone
@YouTube
Жыл бұрын
mmmm garlic
@Aditi1367
Жыл бұрын
Hey youtube 😂
@TheMirmir225
10 ай бұрын
first time i’ve had this dish was like paradise 😌😪❤️
@samhithachowdari146
Жыл бұрын
i love how most of his recipes are vegetarian!! this means a lot because most recipes aren't ❤️
@junrygonzales7
8 ай бұрын
So yummy 😋
@gioagamer144
Ай бұрын
Adoro 😋
@Tali_shati
Жыл бұрын
Wowwww 😮
@Hanna91126
10 ай бұрын
Delicious 👌👌👌👌👌
@melindawood3644
Жыл бұрын
Love it!!
@Fede46-kn2oh
19 күн бұрын
Bravo..m'hai fatto venire fame
@MarisaTatti-nl9gv
15 күн бұрын
Pepe e peperoncino insieme e in grandi quantità? Non sta né in cielo né in terra.o uno o l'altro.
@Awen_newA
Жыл бұрын
Aaaah pasta Aglio e Olio my favourite! Sometimes for an extra kick I melt anchovies in the oil. 🫠🤩
@slavplaysgames
Жыл бұрын
this or what you ar3 saying is not pasta aglio e olio clown man
@Awen_newA
10 ай бұрын
@@slavplaysgames fair enough, I add it to the original dish. I crown you hereby as *Protector of the Traditional Originally* I always stand up for the OG Carbonara. Once others add cream. No more Carbonara 😉
@toffonardi7037
Ай бұрын
why not some chicken and prawn also???
@judyalves-wu9lu
Ай бұрын
Looks good love ingredients I would also add basil. ❤😊
@karenfrierson9550
Жыл бұрын
Looks amazingly delicious Love all things pasta🍲🍀
@aidanievesjozyonsoto4216
21 күн бұрын
Sigue tratando!
@hiimshana
8 ай бұрын
Spaghetti aglio, olio, peperoncino, cheese, pepper and more olio (I LOVE when people make Italian food, even with additions - and I tried this dish myself many times, pepper and cheese are really good in it! Just call it “revised” or something tho… Americans too would get suspicious if we called an Apple Pie something that adds 5 more ingredients to the original recipe)
@toffonardi7037
Ай бұрын
peccato hce la ricetta originale era più o meno così a pate il pepe.... in passato in italia la gente metteva quello che c' era non era così talebana come adesso...se mettesse nelle cose serie e nel rispetto sociale le stesse regole inflessibili e stupide che mettete in cucina (che poi sono sicuro che nessuno di voi sa cucinare) sareste un paese più civile della svizzera
@fabiorossetto2826
Ай бұрын
@@toffonardi7037 🤡
@Innaazirovic12390
Жыл бұрын
Sooo yummy 🤤
@arpitabiswas6645
Жыл бұрын
Wow!!!❤❤❤
@hatinhatin6789
10 ай бұрын
Simple is best
@brandusag1356
11 ай бұрын
😋😋😋😋
@theleftysjournal8781
Жыл бұрын
The simplest and the best!!!!
@SS-gh6jy
Жыл бұрын
Wow ❤❤❤❤
@muskansharma1997
Жыл бұрын
My favorite ever ❤
@diabloakland
2 күн бұрын
I like the tinier pieces of garlic more but looks good
@kikaklaus9515
Ай бұрын
Yesssss. Eventually a correct Italian recipe 🎉🎉🎉
@gladysdominguez8242
Ай бұрын
Agreed 👍
@giorgiomagri1848
11 ай бұрын
👍👍👍👍
@anngosselin7669
Жыл бұрын
Favorite way to enjoy spaghetti ❤yum
@trevaughnwillie6540
Жыл бұрын
My Italian chef made this pasta for us after a crazy Dinner rush and I must say the simplicity of it thru me off thought he didn’t put his all in it but when I tasted that first bite trust me when I say one of the best I’ve ever had 😅
@normaberastain2997
Ай бұрын
😍😍
@zuuzuka
22 күн бұрын
Looks nice, could you please tell me when to put in the garlic? Before the oil geta hot or when the oil is cold? Thanks.
@HomeCookingSpain
11 ай бұрын
Looks so good❤
@annamariayannetta242
Жыл бұрын
A favorite dish of mine
@Blueballthornton
17 күн бұрын
My go to struggle meal 🤤
@marisolcolon9698
Жыл бұрын
❤❤❤❤❤❤
@1bonatsos
12 сағат бұрын
Lemon juice added at the end would be fantastic
@vickiechen6706
Жыл бұрын
I haven’t eaten all day and I’m starving. It looks so good that I’ll even eat a picture of it.
@indiangirl001
Жыл бұрын
May you get your fav food at the end of the day.. Aameen
@nainakumar6745
5 ай бұрын
I made this today for my kid's lunch box. Skipped the chilli of course and added broccoli. The rest is the same. She really loves this
@LockeLamora01
Ай бұрын
I like that
@HeavenAndHope
Жыл бұрын
burned garlic tho...
@therealzman6177
Жыл бұрын
Just thinking the same. Heat in the pan needs to be very low! You can see that shiz sizzle when it hits the oil 😢
@emily-g
Жыл бұрын
that's how the recipe goes... i even thought that the garlic was too white
@fefe4266
Жыл бұрын
@@emily-g uhm.... Not really! Garlic shouldn't be burned 😅
@emily-g
Жыл бұрын
@@fefe4266 that's so not burned, that's what gives the flavour
@Sunshine-Dragon
3 ай бұрын
@@emily-gno, infused oil should taste like fresh garlic and not caramelised garlic. Try it, bring in first the chili flakes, turn off the heat, add the fresh garlic and immediately add pasta and pasta water and stir the pasta in.
@anusreegoswami1705
Ай бұрын
❤❤ yum
@c.5536
Ай бұрын
Garlic and onion ❤❤❤ it's good for the heart.
@elraythewrecker7534
Жыл бұрын
Nice
@Sunshine.
Ай бұрын
😋😋😋
@shawlamantala7195
10 ай бұрын
Sarap😋😋😋
@aramonde175
Жыл бұрын
Certified Delishhhhh👌
@norasayees4219
Жыл бұрын
U Rock👍, I actually Made it it was delicious 😋
@Susana.Cervantes
Жыл бұрын
I made this for dinner last night! Yum!!! I am a home cook, so I always tweak… I used less EVOO but added Danish Creamers European Style butter with sea salt, half of a yellow onion finely diced, low sodium chicken broth, and sliced green onions… My son absolutely loved it! I made 1 lb. and a half of spaghetti # 8.
@paperinik69
4 ай бұрын
So basically nothing like what's supposed to be aglio e olio😅
@emberho3426
2 ай бұрын
This is everything but not aglio, olio and peperoncino
@Chris_Stanley007
10 ай бұрын
Yum 😋
@Doodle31
9 ай бұрын
Oh I wish someone made this for me
@babibabi2056
9 ай бұрын
Super
@Bpretty410
Жыл бұрын
Spaghetti made of oil.
@adamg.manning6088
Ай бұрын
This highlights the importance of technique. What you’ve done here is wrong from a technique and from an ingredient standpoint.
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