Ingredients (about 2 servings)
1/2 cabbage
3 green peppers
2 garlic sprouts
2 cloves garlic
10 g ginger
A pinch of hawk's claw
200 g pork shoulder
1 pinch of soybean paste
1.5 tablespoons soy sauce
1 tablespoon sweet soy sauce
1 tablespoon rice wine
1 tablespoon mirin (sweet cooking rice wine)
1/2 teaspoon soy sauce
A pinch of raayu (Chinese red chili oil)
Негізгі бет Spicy Twice-cooked pork with spring cabbage
Пікірлер: 154