A year is early, isn't it? I can really feel it~ This time it's a video of spring preparations, a little makeover, and a spring dinner menu using Japanese butterbur and udo. Life is short. It doesn't matter how you are from time to time, so look forward, even if it's just a step, or even half a step, I want to move forward every day. Even if you are in your 60s, face forward with a comfortable feeling to the extent that you do not feel stressed! It was also a week that I told myself ~ I hope everyone has a wonderful and positive spring ~~
- Күн бұрын
[Spring preparations and remodeling spring vegetable dinner menu]
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