Foodworks,
Easy ramadan special veg spring roll recipe with liquid dough sheets are so easy to make and tasty snack or started recipe. To make thos recipe Firstly we make the stuffing with lots of vegetables and perfect choice of sauces and spices and then we make liquid dough samosa or spring roll sheets. Those sheets should be very thin and even. To achieve the perfect thin sheet We have given the proper measurements and techniques. As we make thin sheets we will endvup getting super crunchy and crispy samosas or veg spring rolls. Using same sheets you can make chicken spring rolls, samosas or other tasty evening snacks using your ideas and creativity. These spring rolls are made of healthy vegetables it would be a good choice for kids evening snacks or tiffin box recipe. Be it evening snacks with the tea or a crunchy starter, these would do the best. Spring rolls can be made in minutes with easily available kitchen ingredients. You can also make and save the sheets in refrigerator for later use. If you have the sheets it would only take 10 minutes to make this healthy eaving snack.
Please try this delicious spring roll recipe at home and share your feedback with us.
Ingredients:
For Stuffing:
Oil 1 Tbsp
Garlic 4 cloves(Minced)
Ginger A piece (Minced)
Green chili 1 (Finely chopped)
Onion 1 (Chopped)
Carrot 1 (Julienned)
Beans 1/2 Cup (Chopped)
Cabbage 1 Cup (Chopped)
Capsicum 1 (Thinly sliced)
Salt
Chili flakes 1 Tsp
Soy sauce 1/2 Tsp
Chili sauce 1 Tsp
Vinegar 1 Tbsp
Pepper powder 1/4 Tsp
Batter:
Maida (Refined flour) 2 Cups
Salt
Oil 1 Tbsp
Water (As needed)
Oil (For frying)
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Click the Link below for the tasty Samosa Recipe | How To Make Samosa Step by Step | Punjabi Samosa | Aloo Samosa | Foodworks
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