#Haijuan cuisine#steamed cakes# Cake
ingredients: 7 eggs, 100g sugar, 8g aluminum-free baking powder, 25g milk powder, a little white vinegar, 40g corn oil, dried fruit (dried kiwi fruit, dried mango), 260g plain flour, oil
Hello everyone, my name is Haijuan. Today I share a delicious steamed cake. The method is very simple. There is no whisk or oven at home. You can try this. It is fluffy and soft, does not collapse or shrink, and the internal organization is delicate. If you like it, Remember to try it if you have time!
Hello everyone, this is Haijuan Food.
I will share some "home-made pasta" practices with you every day.
There is definitely one you will like, no matter where you are, remember to eat well!
👉 / @haijuanfood
Негізгі бет Steam the cake in this way, fluffy and soft
Пікірлер: 85