Hi!
Chinese New Year dessert this week to sweeten your Chinese New Year! Easy to prepare and taste really good!
Great for after your Chinese New Year dinner!
REMEMBER TO LIKE AND SUBSCRIBE!
Ingredients :
1) Pumpkin flesh - 400g
2) Pandan leaves - 2-3 pieces
3) Salt - 1/2 teaspoon
4) Sugar - 150g
5) Coconut Milk (thick) - 125g
6) Water - 125g
7) Glutinous rice flour - 350g
8) Fresh shredded coconut - 200g
9) Salt - 1/2 teaspoon
Steps :
1) Cut the pandan leaves into smaller pieces
2) Remove the pumpkin skin and seeds, then cut them into smaller cubes
3) Prepare a baking pan and put some oil. Line it with non-stick baking paper
4) Add 1/4 teaspoon of salt into shredded coconut and mix well. Steam it for 5 mins then mix well after steam. Set a side with a top cover to prevent it from drying
5) Lay the pandan leaves on the bottom of a plate, put the pumpkin on top of it. Then lay the extra pandan leaves in between the pumpkin on top of the pumpkin. Steam it for 10 mins
6) After steaming, remove the pandan leaves and take only the pumpkin out. Blend the pumpkin until smooth
7) Add sugar, coconut milk, water and salt. Mix well
8) Sift glutinous rice flour
9) Add in pumpkin mixture gradually, whisk it until it's smooth. Repeat the same steps until add pumpkin mixture is in
10) Pour into the baking pan
11) Steam it for 45 mins, medium heat until it's fully cooked
12) Set aside, let it cool down for 20 mins
13) Unmould the pumpkin into a baking paper
14) Use a plastic cutter to cut it into smaller pieces
15) Coat the pumpkin kuih with the steamed shredded coconut
16) Enjoy!
Thank you for watching! I hope you guys enjoy it!
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Music :
FREE chinese lofi type beat - "Waters of Life" (prod. carter)
• FREE chinese lofi type...
FREE chinese lofi type beat - "The Moon Will Watch Over Us" (Free non copyright beat) (prod. carter)
• FREE chinese lofi type...
koi pond - a beat (prod. carter)
• koi pond - a beat
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Негізгі бет 🧧🧨STEAMED COCUNUT PUMPKIN KUIH 金瓜糕 |过年讨个好意头 | 南瓜糕 CHINESE NEW YEAR DISHES
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