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In this video, we will show you how to make liquid fertilizer from sarso ki khali (mustard cake) and explain its benefits. Liquid fertilizer is a type of fertilizer that is dissolved in water and applied to plants. It is a quick and easy way to give your plants the nutrients they need, and it is especially beneficial for potted plants and plants that are growing in nutrient-poor soil.
To make liquid fertilizer from sarso ki khali:
👉 Fill a bucket or earthen pot with water.
1. Add 100 grams of sarso ki khali for every 1 liter of water.
2. Mix the ingredients well and cover the bucket or pot with a lid.
3. Let the mixture ferment for 3-4 days.
4. After 3-4 days, dilute the mixture by adding 500 ml of water for every 1 liter of fermented solution.
5. Your liquid fertilizer is now ready to use!
👉 Benefits of liquid fertilizer:
1. Liquid fertilizer is easy to apply and is quickly absorbed by plants.
2. It is a good source of essential nutrients, such as nitrogen, phosphorus, and potassium.
3. Liquid fertilizer can help to improve plant growth, flowering, and fruiting.
4. It can also help to improve the overall health and vigor of plants.
👉 When to apply liquid fertilizer:
Liquid fertilizer can be applied to plants any time during the growing season. However, it is best to apply it during the early morning or late evening, when the temperatures are cooler.
👉 How to care for plants with liquid fertilizer:
1. Apply liquid fertilizer to the soil around the base of the plant.
2. Be careful not to over-fertilize, as this can damage the plant.
3. It is always better to err on the side of caution and apply less fertilizer than more.
4. Water the plant thoroughly after applying liquid fertilizer.
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