Stir-fried Zucchini│Vegan Recipe
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Let's cook! What kind of vegetarian food are you going to cook today? Today I'm going to make a vegetarian home-cooked dish with cucumber and king oyster mushrooms. Once when I was shopping at a traditional vegetable market in Taiwan, I heard aunties chatting next to me. They were saying, I don't know how to cook cucumber. , it seems that they are very unfamiliar with cucumbers, just like I am very unfamiliar with plums in Taiwan, so today I plan to share with you the fried shredded pork with cucumbers.
The ingredients to be prepared for this vegetarian home-cooked dish are as follows: 1 cucumber, 1/3 carrot, 85 grams of king oyster mushrooms, 5 bamboo shoots, and 4 colored bell peppers.
Seasoning for pickled king oyster mushrooms: 1 tsp soy sauce, 1 tsp sesame oil, 1/4 tsp salt, 1/2 tsp white pepper, 1/2 tsp sugar, 1 tsp cornstarch.
Seasoning: 1/2 teaspoon salt, 1/4 teaspoon white pepper, 1/2 teaspoon sugar, olive powder to taste.
Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fast-paced vegetarian home-cooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.
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