Stir Fry Blood Clam with Tamarind [ ឆាងាវអំពិលទុំ ] is made to eat with rice and is often recognized as delicious food.
This food is easy to do. So, in this cooking video, I would like to show you how to make Stir Fry Blood Clam with Tamarind that my family has always eaten.
I would like to confirm that in my cooking video, my channel has recipes from my family not entirely from any source. I will try to make a video on how to make all kinds of Khmer food every week.
If you have any comments on how to make simple Khmer food, please comment below so that I know and follow or correct.
Thank you
Негізгі бет Тәжірибелік нұсқаулар және стиль វិធីធ្វើឆាងាវអំពិលទុំ | Stir Fry Blood Clam with Tamarind | វិធីធ្វើម្ហូប | Khmer Food
Пікірлер: 42