how to make stir fry vegetables
to prepare vegetables for stir frying,blanching is the perfect way to start this dish
this wok tossed stir fry vegetables super easy to make and this can be side dish or main coruse of the meal.
heat the pan with oil,saute chopped garlic till golden brown add all blanched vegetables seasoning and 1 tbsp cooking wine and serve.
Ingredients
cabbage 50 gm
carrot 40 gm
capsicum 50 gm
baby corn 40 gm
mushroom 40 gm
beans 40 gm
oil 2 tbsp
garlic 1tbsp
soya sauce 1 tbsp
corn flour 2 tbsp
cooking wine 1tbsp
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Негізгі бет stir fry vegetables | mix vegetables | chinese vegetables | norki style mix veg
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