Now is the strawberry season, let's make a strawberry daifuku that makes everyone crazy today!
Strawberry Daifuku Ingredients:
100g glutinous rice flour, 150cc water, 40g granulated sugar, 120g red bean paste, 6 strawberries, 50g potato starch
Red bean paste • 紅豆麻糬卷 紅豆泥做的嘴饞小點心 大家會喜...
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Welcome to BEMMa’s Channel. I’m Rita!
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I love to make cuisines for my family
And enjoy the interaction with kids when we are making cuisines. Even though it can be a mess. But when I see their faces with satisfaction, it's my happiest moment every day!
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