Using Clorox to strip herls easily. This won't take long.
Mallard Quill Recipe
Hook: Allcock, Mustad 94840, or modern Tiemco or Daicchi standard dry fly, #12 through #16
Thread: Originally silk, any black thread around 70 denier is fine
Wings: Bronze mallard flank
Tail: 6-8 stiff brown hackle barbs
Body: Stripped peacock herl
Hackle: Brown
Eric Austin
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