Ingredients:
2 cups water
2 cups sugar
1 tsp ghee
1 cup milk
½ cup semolina
2 pods cardamom powder
Instructions:
1. Boil sugar in water for 5 minutes then cover with a lid and remove from heat
2. In a pan, add ghee, milk and stir in semolina
3. Continuously stir until the semolina has absorbed the milk
4. Remove from heat and allow it to cool down
5. Mix in cardamom powder and Knead for 3 minutes
6. Create 9 round gulab jamun shape
7. Deep fry in low-medium heat until golden brown
8. Transfer the suji gulab jamun to the syrup pot
9. Soak for 30 minutes before serving
10. Ready to Enjoy!
Subscribe to BR: bit.ly/BRKZitemsub
Pots and Pans:
9.5" Non-Stick Fry Pan : amzn.to/2Bf5Dqe
Positano Wok 11": amzn.to/3e9yRW7
Bologna Frying pan: amzn.to/2YIHvEu
Camera & Gears:
Camera 1: amzn.to/3c1Ocqd
Camera 2 : amzn.to/2XpCLDa
Zoom Lens 1: amzn.to/2WTai9I
Zoom lens 2: amzn.to/36pzlEt
Helpful Mini Light: amzn.to/2AKxUEX
Macro lens: amzn.to/3cTjFvW
Tripod: amzn.to/3d4G60b
Samsung SSD Drive: amzn.to/3e2Q97o
Tiffen Black Pro-Mist Filter: amzn.to/2MZGkLA
SD Card: amzn.to/2BbtsiP
View the FULL RECIPE at banglarrannaghor.com
______________________________________________
RELATED VIDEOS
Easy Homemade Rasmalai Recipe :
• Easy Homemade Rasmalai...
Naan Bread Recipe: • Naan Bread Recipe
Gajorer Halua | Carrot Halwa Recipe: • Gajorer Halua | Gajjar...
Subscribe to Banglar Rannaghor | bit.ly/BRKZitemsub
Our daily story - Instagram : bit.ly/Banglarrannaghor
Facebook | / banglarrannaghor
More great recipes | www.banglafood...
Негізгі бет Suji Gulab Jamun Recipe
Пікірлер: 147