Making a Roast Dinner sandwich out of the Yorkshire pudding is an advanced manoeuvre. Fair play.
@viviaesSarsen
9 ай бұрын
There's a takeout van around me every now and then that does this exact thing. Serve a roast dinner stuffed into a yorkshire which is sat in a takeaway tub.
@NickHunter
9 ай бұрын
@@viviaesSarsen magical
@lewismacleod8735
9 ай бұрын
@@viviaesSarsenthere’s that does a pizza sized yorkie, fills it with everything and rolls it closed kinda like a burrito.
@margwally5849
9 ай бұрын
We make giant Yorkshire puds with the roast dinner served inside it, with gravy. London
@rosie4696
9 ай бұрын
It's not a new thing! I've been doing it for years! You can even buy yourkshire pudding wraps in food places like street food halls and restaurants! Where they do lots of different fillings! Give it a go, you never know 🌮🫔
@CliffLegit
10 ай бұрын
Ben woke up and said “good day sir” while dressing up 😂. Love the aesthetic to match the England vibes
@Jin-1337
10 ай бұрын
Ay, good mornin' bruv
@sneer0101
10 ай бұрын
Nobody dresses like that in England though
@CliffLegit
10 ай бұрын
@@sneer0101 back in the day they did lol
@8kw7mx9
10 ай бұрын
@@sneer0101🤣 yeah he better shouldve got himself a nike tech fleece then
@Rickrill
10 ай бұрын
@@sneer0101 people do.. ever seen david beckham?
@gavin9970
9 ай бұрын
“Coleman’s of Nor- witch” -Killed me 😂
@harrisonlewis5080
9 ай бұрын
What makes a roast dinner special to me is the tradition of it. The caring mother/grandmother/whoever cooks it spends a whole afternoon getting everything ready, timing everything, doing something truly special. I've never been a huge fan of the actual flavor (roast meat) but when everyone is back home together and my mum does it, it feels like a big warm hug.
@goated6146
9 ай бұрын
Yeah man you're exactly right
@emootikoah8156
9 ай бұрын
the best atmosphere! used to spend most sundays at my nans with all my cousins! the roast dinner was the best part of the week
@janeburke147
9 ай бұрын
Yes,that’s it’s 🏴
@SimDeck
8 ай бұрын
I love cooking for my family. I enjoy the whole afternoon process, as you put it. It's such a wonderful tradition that brings everyone together. Everyone has their opinion on how to do it, much like the cooked breakfast. I love that
@dariusftw3378
7 ай бұрын
lol it doesn't take much time at all, just a normal weeknight meal tbh
@MrOzzy-zx1yk
10 ай бұрын
Ben has stayed in the UK for so long that he has become a Peaky Blinder. Respect.
@JMAK2024
9 ай бұрын
U know!!!! He was just missing the elbow patches
@Magneticvortex-kk4gb
9 ай бұрын
He was made to wear it by order of the Peaky Blinders.
@retneprac
9 ай бұрын
🤣
@samjones6258
8 ай бұрын
Lol....! 😅
@westendaggro
8 ай бұрын
Just missing a Brummie accent! 😂
@treeofwoe-jl5hx
10 ай бұрын
Dude, putting a lil' bit of everything into the yorkshire pud is an absolute APEX British move - props for flying over here and instinctively making the correct greedy b*stard move, it's a winner and encouraged at any table that had even a modicum of respect for the Sunday Roast! 👌
@lxsa.
10 ай бұрын
plus its an actual thing that's sold - yorkshire burrito in camden does a roast dinner rolled in a giant yorkshire pudding and it's delicious :)
@jbayley6963
10 ай бұрын
@@lxsa.They've been doing that in York since I can remember
@nailbomb420
10 ай бұрын
"APEX British move" lol, I love that phrasing.
@samuelharrison7068
9 ай бұрын
Facts 😂😂😂
@NickHunter
6 ай бұрын
💯
@cameronthomas955
10 ай бұрын
This is nothing compared to the roast dinners I’d usually have. Meat, mash, carrots, peas, cauliflower and broccoli, stuffing, Yorkshire pudding, roast potatoes, roast parsnips topped with thick gravy and mint sauce. It’s a thing of beauty
@adrianclarke9132
9 ай бұрын
It is, and I try to make sure my kids have it every Sunday, (though admittedly, through summer we went a bit Mexican).
@cameronthomas955
9 ай бұрын
@@adrianclarke9132 I can’t have it every week. It’s too filling. Once or maybe twice a month is enough
@JoranaRowan
9 ай бұрын
Yeah I was wondering where all the veggies were - still, kudos for the Yorkshire sarnie 😀
@russellmorgan5611
9 ай бұрын
Amen.
@lindalewis7559
9 ай бұрын
You said it 😊
@lucynorrish1683
9 ай бұрын
Just found you. As a UK resident, seeing you going nuts over our food is joyfull. Oh and gravy IS LIFE
@Patterrz
10 ай бұрын
Sunday roast should write you off for the rest of the day, big meal, nap, chill out, perfect resting day
@spritbong5285
10 ай бұрын
Nothing better than "the Sunday afternoon feeling" LOL.
@NuffSaidBread
10 ай бұрын
That’s me now I feel f**cked😂
@waffles12338
10 ай бұрын
Throw a pint into the mix and I’m down for the count 😂 guaranteed a lil nap afterwards
@cornishplumber5051
10 ай бұрын
Five pints of bitter before tho )
@asteranightshade2981
10 ай бұрын
@@waffles12338oh mate that pint with the Sunday roast puts me outta commission for the rest of the day 😂
@embaggins
10 ай бұрын
i will be so sad when this series is over, it's been so wholesome and nice to see someone look at british food and genuinely enjoy it
@adrianrahman7511
9 ай бұрын
As a Briton who has been watching this channel for years, this is sheer joy.
@_Chubs_
8 ай бұрын
Thank you Ben. You have shed a new light on our food and culture and have shown many people that our cuisine is good and matches our country well. It may not look as fancy, exotic or exciting as other cuisines, but our food warms the soul in an otherwise cold environment.
@Kewickviper
10 ай бұрын
As a brit watching the amount of mustard you put onto that made my eyes water 😂 We're taught from an early age to respect the colmans.
@Elderglade
10 ай бұрын
Same! Was sitting shaking my head saying "no,,no, no,no!"
@carlakinstley9255
10 ай бұрын
😂
@zakharia4697
10 ай бұрын
It's the fact he talks about how he put too much mustard on his sandwich the other day and then proceeds to slab a whole teaspoon on one piece of beef 😂
@carlakinstley9255
10 ай бұрын
😂@@zakharia4697
@carlakinstley9255
10 ай бұрын
😂@@zakharia4697
@cazyaz523
10 ай бұрын
Just finished our Sunday roast - roast chicken, mashed potato, veggies, cauliflower cheese, homemade Yorkshire puddings, homemade gravy…every Sunday. It’s the only chance we really get to sit down as a family and catch up. Glad you enjoyed it.
@jessewrites17792
10 ай бұрын
Lush, am just waiting for mine now. Can hear the kettle boiling for the gravy. Ah bisto. ❤
@Lee_yuh.101
10 ай бұрын
@@jessewrites17792 ohhhh i lovveee bisto
@DeprogrammedMedia
10 ай бұрын
Mmmm cauliflower cheese that’s the one 😋
@heartz4lix
10 ай бұрын
I always have mine with cranberry sauce! a must-have.
@user-ks7br7st2p
10 ай бұрын
I was gonna say missing out on so much! Especially peas etc
@rossjackie8805
9 ай бұрын
33dollars? Shocking! I would make you a roast for free. You eat so well, your enthusiasm for your food would be all the payment I need, I love to cook and when I cook for someone who enjoys food - it’s payment enough.
@crystalclearUK111
9 ай бұрын
Generally we have the sage & onion stuffing with chicken, but it is delicious with a roast anyway. Yes, we love carrots (or honey roasted), parsnips (or honey roasted), peas, green beans, broccoli, cauliflower or cabbage with our roast. Lots of gravy. Duck fat was used perhaps, but apparently goose fat gives the best potatoes. Paxo is the most famous brand of stuffing here, by the way.
@markaled4939
9 ай бұрын
Lard :D
@chloexoxo3007
10 ай бұрын
I love how his first instinct is to put everything in the yorkie 😂 ive done that my whole life
@SlimChances17
9 ай бұрын
That's an honorary British entitlement move 😂
@Batchx10
9 ай бұрын
@@SlimChances17it’s part of the citizenship test here, they sit you in a room on your own with a roast dinner and sit and watch you to see if you put all items into the Yorkshire, if you do then you pass 😂
@michaelaogborne8126
29 күн бұрын
Best way to start the dinner! Not fill it with gravy.. wasteful way to eat it. Goes soggy 😢
@donwan7817
10 ай бұрын
"If i'm doing anything wrong don't _roast_ me in the comments please" Classic Ben humor
@turbotiger82
9 ай бұрын
I have never, ever found it so satisfying watching someone eat.
@hannukah812
9 ай бұрын
I feel like you loved it, then you added the gravy and you truly got the appeal of a roast. You’ve definitely got the best bits of a roast there but we do normally add a green veg and maybe a cauliflower cheese. And thank you for showing horseradish some love, it’s absolutely the most underrated condiment. Wasabi, mustard (you went balls deep with that colmans) & horseradish are all in the same family of Brassicaceae. They all target the same addictive nose pain 😂
@ferrumignis
8 ай бұрын
Can't beat horseradish on roast beef, it elevates it to the next level.
@kate6038
3 ай бұрын
Horseradish just (only just) pips it for me on beef 👍
@payge6487
10 ай бұрын
Pretty solid roast. Usually you’d see a few more veggies, broccoli, green beens, sprouts etc. The Yorkshire pudding is made from batter, pretty such the same as pancake batter
@kate6038
3 ай бұрын
Sprouts - yesss! 👍😅
@fatman126
10 ай бұрын
Only just discovered your channel and honestly, your take on British food has been so fun to watch. I’m born and raised in London and when I went to university all I would hear is international students moaning about our food. It was either too bland, too simple or just overall wasn’t good. Seeing you come from abroad and enjoying Nando’s, Greggs, fish and chips, sunday roast… bro. Thank you 🙏 glad you enjoy and you’re always welcome here. Wish these companies would give you the shoutout you deserve cause this is the best promotion I’ve ever seen for them. All the best
@ElemuntDesign
10 ай бұрын
give those students some colmans, some marmite, nandos xtra hot, a vindaloo, see if its bland enough for them now 🤣
@uttercolgs1798
10 ай бұрын
What it is is that if you do British food bad it is pretty bad but if done well for me it's not even a competition. I love most cuisines but I have never found one quite like the English where it is just pure simple perfection for anyone if done well. I'll admit it's not very experimental and some of it can be bland but it fits anyone's pallet and if done well it is literal perfection on a plate that trumps pretty much any other cuisine in pretty much every way!
@hphp6135
10 ай бұрын
As a person growing up in a condensed international city where i can literally eat cuisines from all around the world with easily accessible distance, and have also tried what Ben has been tasting over these few videos, UK food are actually bland for me unfortunately. Sure fish and chips are good, but its just deep fried fish and potatoes, most british cuisines are too simple it almosts feels like its not uk-excluisive. Most of them lacks complexity that makes a dish unique to a specific culture, it gets especially worse when the part of UK i live mostly operates kebab houses, which is literally a turkish cuisine.
@Civman-yr8lb
10 ай бұрын
Nando's isn't British, Greggs is shit, and fish and chips and sunday roast are tasty but they are plain.
@buntaii9878
10 ай бұрын
@Civman-yr8lb but the food in the UK is very bland compared to other countries. I am not saying it's bad it just... Well... meh.
@MyAngelAlfie
10 ай бұрын
"Cmon now."....while stuffing your face with a filled Yorkie, what a legend...hahaha you make me laugh xxx
@mrhappyfoot
9 ай бұрын
My mother used to make giant yorkshire puddings that would fill the plate and you could put all of your dinner in, meat, veg and potatoes, then fill the whole thing with gravy and mint sauce. Happy days 🥰
@savaloy666999
10 ай бұрын
This kid eats like the Old Bill are booting his frontdoor in! Love it! 😂
@blickhisass
9 ай бұрын
😂😂😂😂😂
@johnmcaleer7099
9 ай бұрын
I dont think he's seen food before😂 nearly bite his fingers off at the end😂
@jaimemurphy2208
9 ай бұрын
Hahahhahahaha
@adrimcandrew-jj8qi
9 ай бұрын
Lol I dated a guy who ate just like this and it actually became a point of contention in the relationship because I would be a quarter way into my meal and he would be practically licking his plate and then just sit there looking at me to offer some of my food😂 I was always thinking, does he have a parasite or something lol
@adrimcandrew-jj8qi
9 ай бұрын
@breathoffreshair7314 aww well I never thought of that so I'm glad I never said anything. That being said, I have a lot of Asian friends who have full Pantry's and eat like that 😆 and my ex was Viet so I'm thinking there's a correlation
@dogblessamerica
10 ай бұрын
Love how Ben says he can't believe we eat that on the reg, proceeds to inhale it in about three minutes, then says he's "not full" 😂
@mariacurtis9247
10 ай бұрын
Not much veg on the plate
@whosasking0o
10 ай бұрын
@@mariacurtis9247It was a little sparse. Not sure I'd eat stuffing from a cow either, if he'd had chicken on the plate, maybe.
@jessewrites17792
10 ай бұрын
@whosasking0o waiting for my chicken roast. Can smell the gravy now. Ah bisto.
@whosasking0o
10 ай бұрын
@@jessewrites17792 I'm jealous, gone rogue with mine today. Enjoy 👌
@redeye1016
10 ай бұрын
I didn’t take that he meant the volume - more that it’s a great meal that we eat regularly
@Firthmax
9 ай бұрын
Love a good sunday dinner. Glad you enjoyed it. What's strange about sunday dinner is that everyone has it different. As for Christmas dinner, it's a more elevated and "posh" version of a sunday dinner. For christmas we have what are called pigs in blankets which are mini sausages wrapped in bacon, everyone fights over those and we also have a more expensive meat. For dessert we normally have mince pies or christmas pudding which is a fermented hot fruit cake with cream.
@ferrumignis
8 ай бұрын
_" we have what are called pigs in blankets which are mini sausages wrapped in bacon, everyone fights over those"_ That must be a universal truth within the UK, apart from vegans I guess. One of my absolute favourite parts of a Christmas dinner. Also I can never eat desert after a good Christmas dinner!
@Blahshog
9 ай бұрын
Beef and horseradish sauce is the quintessential Roast Meat combination, us Brits would tend to eat mustard more with cold beef in a sandwich or beef platter. English mustard is very hot because it's basically ground mustard seed with very little added to it, I think the USA's version is more like Hot Dog mustard that has mayo in it. Whatever! So pleased you enjoyed it.
@fatsam2564
10 ай бұрын
There’s a few things that we have on a Christmas dinner that we don’t have on a roast dinner like Pigs in blankets, cranberry sauce, bottle of Buck’s Fizz, Christmas crackers and a family argument because someone is refusing to wear their paper crown 😂
@paulleach3612
10 ай бұрын
That'll be me... "Mother! I'm a 44 year old disabled war veteran; I am NOT wearing a tissue paper crown like a child..." 🤣
@lydiarodgers
10 ай бұрын
i have no shame in saying that pigs in blankets are an all year round occurrence for me
@blakeog2034
10 ай бұрын
That’s a lot of the things we have in the south us.
@WijaLE
10 ай бұрын
Lol, dont forget the red cabbage too!
@carlakinstley9255
10 ай бұрын
😂
@DevilHound66
10 ай бұрын
Man I'd love to see Ben go to a carvery, bet that'd blow his mind
@Gblonkers
10 ай бұрын
Yeah a proper pub roast. What he’s got here is the saddest looking roast I’ve ever seen 😂
@fayesouthall6604
4 ай бұрын
Yeah it would be much better
@BetweenThePagesWithLouLou
9 ай бұрын
I have just discovered this channel and I’ve gone down a rabbit hole with the British series - being a Brit and all. Love it. Also, Toby Carvery is you want a cheap tasty roast, coz £33 is expensive 😮 you could buy all the ingredients for less.
@simonbird1973
9 ай бұрын
You sir are an honorary English man. I winced at the amount of mustard you had but took it like a pro. Fair play to you! 👏👏👏
@Ttack
10 ай бұрын
When you have Yorkshire pudding you realise that’s what gravy was made for
@obpihhipbo888
10 ай бұрын
Gravy marries the dish together. You can add so many things to the meal and it will work. Yorkshire puddings are one of the best invention known to mankind haha. Putting stuff in it is not wild also , its very normal. Love to see people enjoying our food , internet will always say we have bad food - but realistically its pretty good.
@Dilopho
10 ай бұрын
yorkshire puddings are basically just the savory counterpart to pancakes
@rowanmelton7643
10 ай бұрын
@@DilophoPut bacon and cheese in a pancake. You won't regret it
@cornbeef
9 ай бұрын
The beauty of a roast dinner is that you can change the meet and the veg and you have a completely different meal with different flavours, which is why you can have it week on week. Yorkshire puddings are basically just pancake batter in a cup form but are essential. I think you overbaked the stuffing a little, but it's delicious (Paxo is the king of stuffing). As for mustard, I can't get enough of the stuff. Colmanns is the king and is strong! Us Brits get laughed at for having no flavour or spices, but they haven't tried Colmann's mustard!
@MarcyM1
9 ай бұрын
"it'll cheer you right up, you'll be feeling right as rain" 😂😂 gotta love a roast dinner.
@Krixzenz
10 ай бұрын
British food gets a lot of bad rep because people misrepresent it, I'm glad you're enjoying some of the staple dishes over here :)
@Aaron19987
10 ай бұрын
The misrepresentation is the more modern 21st century ‘lazy cooking’ bland frozen foods cooked for 20 minutes and done. I’m so thankful my fiancée is an absolute class cook and 90% fresh ingredients it’s true british cooking.
@ItzDylanM
10 ай бұрын
No parsnips 😢
@vayull7163
10 ай бұрын
@@Aaron19987 What are you waffling about?
@UnkownUser-sv7hu
10 ай бұрын
@@Aaron19987what are you yapping about
@Jimmyconway77
10 ай бұрын
How do people misrepresent it? Genuine question
@TomGodson95
10 ай бұрын
Tip when making Roast potatoes, you want to half boil them or at least boil them to a point that they slide off a small sharp knife when pushed into the potatoes, also do them into halves or quarters depending on the size of the potatoe, then you want to give them a bash inside the saucepan to fluff them up this allows hot oil to be absorbed alot easier giving it a better crisp on the outside. You also want to heat oil/duck fat in a roasting tin 20 minutes prior to adding the potatoes so it gives them a head start to crisp up, you will need the oven on gas mark 6/7 or 180/190 degrees, cook for 40 minutes take out baist the fat over the potatoes after Turning them return back to the oven for another 40 meets or until a golden colour depending on your preference then your done after that. You'll thank me later! I always use Duck fat as it tastes so much better + it has a higher burning temperature than most oils, some people prefer beef dripping.
@ayb1470
10 ай бұрын
I do my potatoes just like you mentioned, but I use oil instead of duck fat (don't think there's halal duck fat in the uk) and it has the perfect balance of crunch and softness.
@kdlofty
9 ай бұрын
It's also a good tip to coat your potatoes with either maize or semolina powder to really crisp them up.
@ayb1470
9 ай бұрын
@@kdlofty that actually makes sense. Will give that a go as well. Thanks for the tip 👍
@kdlofty
9 ай бұрын
@@ayb1470 You're welcome. Anytime
@wullaballoo2642
9 ай бұрын
I don't use a tray for the meat, put it directly on the shelf with a large tray the size of the oven on the bottom shelf to catch the dripping fat and roast the potatoes in the fat of whatever meat is cooking. Gravy is made in the tray after the roasties are done. Every video I see of a roast, the potatoes look like they have hardly been roasted at all
@drowzey5762
9 ай бұрын
I'm here crying tears of laughter and joy watching you eat british food. So wholesome and i like that you love it so much. When you start shaking your head I'm like yep he loves it hell yeah 😂👍
@distracted5097
9 ай бұрын
I think Christmas roast in England is a lot bigger then our normal roast and is accompanied by famous British Christmas puddings that our grandma's may or may not of been making for the past 4 months and you can light on fire. That's what makes it special at Christmas
@leafster1337
4 ай бұрын
i saw how some old christmas puddings were made and preserved…strange to see
@jake62265
4 ай бұрын
Mine is a little bigger on Christmas because it has more meat etc but its usually just a massive meal no matter what. Like a full mountain on a plate 😂
@distracted5097
4 ай бұрын
@jake62265 😂 that's the best hike
@jake62265
4 ай бұрын
@@distracted5097 yea its great. I got a roast yesterday and munched it so fucking fast then had desert and was ready for passing out so had to go up to my bed 🤣
@distracted5097
4 ай бұрын
@@jake62265 😂
@nerogenji274
10 ай бұрын
2 weeks living in UK be like:
@kadharefinley224
10 ай бұрын
Ben is looking quite dapper today on this Sunday Morning. Enjoying a nice Sunday Dinner
@MillhouseSpeaks
10 ай бұрын
Peaky blinders
@GIBBO4182
9 ай бұрын
Sunday roast is an absolute staple in Britain
@connorbirbeck9050
9 ай бұрын
Bro you're a maniac for putting that much mustard on one bite lmao
@Pengi_SMILES
10 ай бұрын
For me a Sunday Roast is something that is best enjoyed with all your family. Even if you want it every weekend it should still be a special meal. I also like how every family has its own traditions- and will have certain dishes that they always have that others might not- Cauliflower cheese, or Mashed potatoes, or Peas, or Yorkshires regardless of what meat you have, or only Yorkshires with Beef. Like most of the best traditional British food its pretty simply to cook but when cooked well it is delicious. And you are right for calling out English mustard- makes a mockery of the meme that the British don't like heat
@rachs86782
10 ай бұрын
Just started watching this channel and loving the UK series. I'm watching this as I'm cooking my roast dinner. I will say the one you've got is a little light on the food haha, I would definitely add broccoli and cabbage as that's what I have on mine alongside the potatoes, carrots and parsnips.
@lucyj8204
10 ай бұрын
Yes, there should be a lot more vegetables. I think Ben would enjoy cauliflower cheese too!
@MarshTheDarsh
9 ай бұрын
@@lucyj8204 i was thinking the same thing, very veg deficient! Cauli cheese is a must, and stuffing has no place on a beef roast!
@lucyj8204
9 ай бұрын
@@MarshTheDarsh we had a cheeky midweek roast last night, with chicken, pigs in blankets, yorkshire puddings, mashed potato, root veg mash, cauliflower cheese and peas. Even had apple cake and custard afterwards. Did have to have an early night though 😆
@Bonkers4Hex
8 ай бұрын
I make a regular roast, and my roast spuds (potatoes) are like glass they are that crispy, par boil, shake and turn your oven up as high it can go, Thanks Delia Smith ❤ also Mashed carrots loaded with butter and tons of black pepper is a must.
@adamski69er
9 ай бұрын
They way you describe stuffing as a holiday highlight is the same way I feel about pigs in blankets and sprouts at Christmas. Its somehow not the same every week
@VelocciYT
10 ай бұрын
I first was introduced to the channel via the greggs video. And now I’m back and he’s dressed like he’s from the peaky blinders. He’s really embraced the britishness
@sneer0101
10 ай бұрын
Barely anyone dresses like this in Britain though
@CameronAC
10 ай бұрын
@@sneer0101 No shit, it's not 1920
@SirHargreeves
10 ай бұрын
@@sneer0101I do.
@angliaaeterna2573
10 ай бұрын
Unban me smh.
@yardstar4937
10 ай бұрын
when he started explaining how much mustard he put on the sandwitch i was crying 😂😂😂
@kimwilson3863
10 ай бұрын
Snap! It's like when they try Marmite, on a spoon 😂😂😂
@Amanda-pw5ik
9 ай бұрын
Growing up we had this dinner every Sunday. I could still eat it every week, a couple of times a week, got to have plenty of gravy. Yorkshire puddings are a must 😉
@Andy-zm3lp
9 ай бұрын
And it never gets boring as you have a different meat and change the veg, I rarely have the same veg, leeks, peas, savoy cabbage, just whatever takes your fancy but you got to have decent thickish gravy, that’s an absolute must…great vid Ben 👍
@Jonas.A.Larsen
10 ай бұрын
I freaking LOVE the head shakes of disbelief, its basically what I do every time im in the UK and eat this meal, along with a full english, its so good it boggles the mind 😄
@ferrumignis
8 ай бұрын
I've never understood why English food has this reputation for being bland and disgusting. Sure, it's not "exotic" but it's generally very tasty when prepared nicely.
@Bullitthiphop
10 ай бұрын
"We're going to do something wild" proceeds to do what every Brit does with a Yorkshire pudding XD great video mate
@PooleyX
9 ай бұрын
Your take on British food is the best I have ever seen from a foreigner to these shores. I'm glad you seem to like most of it and I hope you are enjoying your stay here. I don't think many people have a roast dinner every week. Maybe 20 or 30 years ago but not so much today. You can have a much lighter version that is basically lean roast meat and steamed green veg and no Yorkshire pudding (still plenty of gravy) which is considerably better for you. Also - WOW - that was a lot of mustard. You handled it well.
@00Y-07
9 ай бұрын
wiping the plate down with the Yorkshire pudding - you've just earnt your UK Citizenship with that one move alone! Gz
@CYNC33
10 ай бұрын
It's been a long time since I last had a Sunday roast, and even longer since I last had a full English breakfast. Got me craving them though with these videos 😂 cheers for trying it out Ben and glad you enjoyed it
@hamiltonb.8468
10 ай бұрын
Now combine the full English for breakfast, a roast for lunch and watch the afternoon footy on tv. That's a proper British Sunday. Great vid.
@petrinadendy6395
10 ай бұрын
You've got a point. That's why we have packet stuffing all through the year and then homemade stuffing at Christmas. By the way when you make the packet stuffing use the water from cooking the cabbage and add some butter.
@georgie2713
9 ай бұрын
The best thing about a roast dinner as well is that even though you have it most Sundays it doesn’t get boring because there are so many things you can switch up. Sometimes you might have cauliflower cheese, different meats like lamb and mint sauce and different veggies 🤤
@dexteresa701
10 ай бұрын
I'm not gonna lie, these last 4 mukbangs have by far been the best ever. Amazing!! Next up, kebabs, cottage pie, meat and potato pie?
@jamespaschall1240
10 ай бұрын
I always love Ben's genuine love and reactions to the food he tries. Once in a blue moon what he tries may not be that great but he stomachs it and says how he feels and that's what I love most about him and his channel.
@Figureight
9 ай бұрын
Turning the Yorkshire pudding into a sunday roast 쌈 is a big brain move
@stevymartin1509
9 ай бұрын
When my gran was still with us we’d have a roast every Sunday when we went up to visit. Probably wasn’t my favourite meal during that time but now that I cannot recreate her cooking skill it’s very much in the top 3. Only difference is mash + roast, sometimes some peas in there and then you get that stock gravy. Takes it to another level.
@jesskka96
10 ай бұрын
Happy Sunday, Ben! Glad you enjoyed the roastie :D Roast potatos always made in duck fat 100%
@MrRumpleDink
10 ай бұрын
have you tired semolina with the goose/duck fat, it always makes them extra crispy :) soo good.
@nao__channel
10 ай бұрын
been loving the UK vids lately! I've lived here long enough to get used to the classic british meals so seeing other foreigners tuck into food that i myself had those first time experiences with in the past is a real treat, glad to see you're enjoying what the UK has to offer.
@cantspellrestaraunt
9 ай бұрын
For roast potatoes: pre-boil them first for as long as you dare (until they are almost falling apart). Drain and add to a pre-heated baking tray with plenty of fat/oil (goose fat is traditional). Keep them on high heat. Move them around every now and then to coat/cook evenly. Throw in aromatics (rosemary, crushed garlic) when they're starting to get some colour. Keep roasting until the edges are like beautiful oily dark glass. Take out of oil, add salt. Let cool for a few minutes. Phwoaaaaaaar.
@dunc71
9 ай бұрын
It's also important to choose the correct potato, a dry and floury potato is required a waxy variety won't do.
@jaszicus
10 ай бұрын
Missing a few green veg in there but it still looks great! The stuffing is normally cooked inside a roast chicken, tastes a lot better but still nice on its own with gravy
@jake62265
4 ай бұрын
Nah mate. If your adding chicken to the meal then yea but if its just a roast beef dinner. Stuffing is always still there. At least where I'm from in the UK its what I have always seen no matter the meat
@buntaii9878
10 ай бұрын
Ben woke up today and decided to look like a Peaky Blinder character 😂
@richardwaddington2038
8 ай бұрын
There is something very gratifying watching someone enjoy their food as much as you do . Every british mum would love to cook for you sir.
@perspectiVe-
10 ай бұрын
The thing I have been most impressed with is how you do everything right. The amount of people I have seen eat the separate foods of the English breakfast and the Sunday dinner on their own. You mix them up like you are supposed to. Also pouring the gravy all over was spot on. You clearly do your research. Never heard of having mustard with a roast personally but sounds great I'm going to try it for sure.
@ebonynaomi1085
10 ай бұрын
I was born in UK......i have been in alot British pubs and carvery style establishments, that added mustard side condiment to a roast beef sunday roast dinner, but the mustard was the one with seeds in there.
@nickmackintosh88
10 ай бұрын
Ben! There is a restaurant chain here in the UK called Toby Carvery, which serves a roast dinner for £7.50 with unlimited vegetables! You can go there every day of the week not just Sunday
@Vsipuli
10 ай бұрын
Nice to see you loving British food! I dont know where it gets the bad rep (i love it!). I'm not even British so i didint grew up with it. Real ale +pub food = haven!
@sneer0101
10 ай бұрын
The bad rep comes from Americans who still live off the stereotype from ww2 rationing. It's hilarious how backwards they are
@sami7287
9 ай бұрын
When making stuffing, we use tesco own brand pack but we add 2 skinned sausages, 1 half boiled, finely chopped onion and use the water we boiled the onion in rather than plain water. Give it a go Ben, I promise, it'll be vastly improved than what you've had here!
@danieljewelfilm4450
9 ай бұрын
Really love all your videos! We might not have the best cuisine in the world but you treat what we have with such love and respect that it’s heartwarming content! Thank you from a Londoner! 🙏
@AuntyBlabbyRules
10 ай бұрын
I was waiting for you to pile everything into the Yorkshire pudding I would do that right away! So fun, thanks for DRESSING (up) for your dinner, Ben! 🎉
@callumb-h7950
10 ай бұрын
Just got done eating my own Sunday Roast, it's a perfect way to end off the week and get that energy for the next day.
@HannahSmith-xu1to
8 ай бұрын
I knew that was too much mustard. That definitely cleared his sinuses 😅
@user-ll1hy1ol1k
9 ай бұрын
English mustard is the same kick as wasabi - it's brilliant XX love your videos xx
@kimbo12
10 ай бұрын
Ben being in England is my dream crossover episode.
@021JnT
10 ай бұрын
Agree with cofusion about English food having a bad rep, I travel there for work about two times a year and I love the food. You should get a steak and ale pie with chips or mashed potatoes, gravy and mushy peas. That's where it's at.
@MissMentats
9 ай бұрын
Yeah every Sunday lunch is still family get together tradition. And sausagemeat stuffing is where it’s at
@monkeyhouse1672
9 ай бұрын
I love watching Ben eat! Typically we would have a selection of seasonal vegetables served with roast. So roast parsnips, carrots, cabbage, cauliflower cheese, sprouts, turnip and so on. Also we only take a little portion of stuffing on the side. And ALWAYS add gravy first!
@Guernsey576
9 ай бұрын
I'm British and don't like gravy.
@monkeyhouse1672
9 ай бұрын
British? English, Welsh, Northern Irish?
@Nako3
10 ай бұрын
your TV is on fire
@od1401
10 ай бұрын
Just had one today :) Sunday roast is dearly treasured here in the UK. You can go outside between 4-6 on a Sunday and you will see barely anyone outside in most places. We're all preparing and getting ready to feast on a beautiful Sunday roast.
@nessiferum6200
9 ай бұрын
You would have loved my mum, she cooked roast dinners TWICE a week - pork belly usually on a thursday and roast beef, leg of lamb or chicken on sundays with a giant Yorkshire pud made in a big tray plus about 4 vegetables. Loved the heavy use of English mustard and horseradish, don't know why people (Americans) think British food is bland, you could probably play a few good pranks on people with English mustard, haha.
@Deccaheadie
9 ай бұрын
When you did the Yorkshire pudding sandwich thingy it sounded like someone pulling their wellies out off a peat bog 😂
@taylor9873
10 ай бұрын
as a british person who has roast dinners every sunday i would highly recommend lea and perrins worcestershire sauce, mint sauce or cranberry sauce to go with a roast dinner. also i reccomend trying to roast potatoes in chicken fat and a bunch of garlic, i do that every time i roast potatoes and they’re absolutely lovely love the video btw❤❤
@silentgrunt
10 ай бұрын
You eat roast dinner EVERYDAY?! Blimey
@taylor9873
10 ай бұрын
@@silentgruntlmao i just realised that mistake, i meant every sunday 🤣
@ebonynaomi1085
10 ай бұрын
I love my roast potatoes with goose fat. What type of meat do you normally add your cranberry sauce to???? I prefer it with roast chicken.
@missaliciaxxxx
10 ай бұрын
A roast dinner the perfect Sunday afternoon comfort food. Especially on a chilly day like today ❤
@LightingJedi
9 ай бұрын
Hearing his comments warms my heart
@Halberd1216
10 ай бұрын
A lot of our British Food can be firmly put into the " comfort food " category, a food that you associate with home, friends and family and always have a longing for when travelling overseas and always feel the need to have as soon as possible when you get home. I spent a great deal of my life working and travelling overseas and have had the great opportunity to try some truly beautiful foods from some beautiful countries....but looking out my window now at the Welsh hills, the biting winds and the promise of rain with the winter approaching, I feel the need to make .... Sausages and Mash with onion gravy Shephards/cottage pie with the mash crisped in the oven and big slab of bread and butter A big bowl of Beef Stew/Irish Stew that has been slow cooking all day. Haggis and tatties, smothered in Gravy A crispy, golden Steak and Kidney pie Any one of the multitude of curries we have adopted
@ferrumignis
8 ай бұрын
My mouth is watering just reading that list!
@gigofogamus
10 ай бұрын
In the UK we have a sauce or two that are traditionally served with certain meats. Beef goes with horseradish or mustard (you must have gotten a mild horseradish you should get the Coleman's one. Same brand as the mustard. Horseradish is usually more of a zinger than mustard.) Lamb is served with mint sauce, chicken with bread sauce, Turkey with cranberry sauce. Pork goes with apple sauce. Gammon with mustard (yes all uncooked ham is technically gammon but here generally if it's roasted for a meal is gammon if it's boiled of cured then it's ham) . There are some regional variations to these rules but in general is the way we do it here.
@KekiKeki
10 ай бұрын
im so happy with the way you pronounced yorkshire instead of people saying yorkSHIRE you actually said yorksher the proper way
@Grandmastergav86
4 ай бұрын
As someone who grew up in a household who had a Sunday Roast every single week, without fail, something I've continued as an Adult - it never gets old.
@NomanKhan-ch1gn
9 ай бұрын
When I was a child it was tradition to throw everything you can into a yorkshire pudding and see who could eat it the fastest fun times
@RoseWasNotHere24
10 ай бұрын
Bro got the "fancy a spot of tea" type fit but he looking hella clean with it
@blooaloo7820
10 ай бұрын
Smart, duck fat, yes. Those are not the same as mine, I like to go for a crispier outer. Boil potatoes until soft when stabbed with a fork, shake about in the pan to roughen edges (yours didn't look like this stage was done), move to oiled tray and season with a little salt, add a brushing of the duck fat to each. Roast for 30-45.
@lavernsutherland6833
4 ай бұрын
Our roasts in our family usually will include the meat, roast potatoes, Yorkshire puddings, stuffing, vegetables, carrots, cabbage, cauliflower, broccoli, brussel sprouts, green beans, sweetcorn, peas, gravy, and sometimes rice, and sometimes sausages wrapped in bacon too, roast dinner is one of the best dinners to have, thank you for sharing your review on one of our British classic foods, even though I feel like some of the things were missing in your meal, it's really nice to know that you enjoyed your plate of food 🌸
@ando790ify
9 ай бұрын
Idk whats so fun about these videos, just great watching someone else enjoying the same food you love haha, plus this guy is great, really open minded! Subbed
@marylorraine7031
10 ай бұрын
Hi BenDean, your Sunday Roast looks delicious, they should of gave you some green peas with that to complete the meal. Yes us Brits like to put the roast beef, potatoes, veg and gravy into the Yorkshire pudding and eat it for an out of this world taste. I highly recommend Paxo sage and onion stuffing around £1.00 much better than the Tesco one. Paxo is the best especially if you mix it with a bit of sausage meat and onion and bake it with your roast meal or stuff it in a whole roast chicken. In the UK we like to have a whole roast dinner anytime during the week with stuffing, roast potatoes, peas, carrots and gave on the side. You are a true Brit now BenDeen now that you tried and enjoyed our traditional tasty food. You should try pie and mash next, toad in the hole (sausage in a Yorkshire pudding batter) and Shepherds pie.
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