Super Deluxe Steak Poutine
Hands-down, this has to be my favorite dish, I can eat this all day long. For me, this is a perfect recipe when you want your hunger to be stopped in its tracks. I know it's a bit on the fatty side with the fries, but I used the frozen type and baked them in the oven. It's all a matter of balance when it comes to what you want to eat in regards to weight control. So go ahead and enjoy it every now and then, a bit will not hurt you.
Let me know in the comments how yours turned out.
1 1/2 lbs. - Sirloin steak or another cut
1 med. - Bell pepper, sliced, a combination of colors
1 lg. - Tomato, peeled
1 tbsp. - Tomato paste
3 tbsp. - Unsalted butter
1 med. - Onion, chopped or diced
3/4 cup - Meat broth or chicken, low-sodium
Salt and pepper as needed
Options
1 tbsp. Winchester sauce
1 tsp. - All-purpose flour to thicken the sauce
Toppings - Chedder white cheese shredded, parsley chopped, green onions
Fries - One frozen bag, oven-baked or see link below:
The best homemade fries.
• The Best Homemade Fren...
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