Swahili Food - Mandi, Fried Liver, Pilau, Biryani, Tafi Fish
It's a massive feast of swahili food. We eat Mandi, Fried Liver, Pilau, Biryani, Tafi Fish. Mandi was usually made from rice, meat (lamb, camel, goat or chicken), and a mixture of spices called hawaij. The meat used is usually a young and small sized lamb to enhance the taste further. We also eat authentic pilau the swahili way with kachumbari, banana and chuteney. All this awesome food at Binagil Nairobi In Pangani.
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