This time, I will introduce the recipe of almond lemon cake.
[dough material]
Unsalted butter 100g
Granulated sugar 100g
Cake flour 100g
Baking powder 3g
Almond poodle 30g
2 whole eggs
Lemon juice 20-30cc
[Icing material]
Powdered sugar 50g
Lemon juice 10 ~ 15cc
[How to make]
"Preparation"
・ Attach the oven sheet to the mold.
-Preheat the oven at 160 ° C.
・ Return the butter and eggs to room temperature.
・ Shake the cake flour and baking powder together.
・ Shake the almond poodle.
① Make the dough
・ Mix granulated sugar in butter in 3 portions with a hand mixer.
・ When the butter becomes white and light, melt the whole egg and mix it in several batches.
・ Put baking powder and cake flour and mix them gently with a rubber spatula.
・ Add almond powder and mix.
・ Add lemon juice and mix.
② Put in a mold and bake
・ Put the dough in a mold.
・ Tap the mold lightly or drop it on the table to remove the air inside.
・ Put it in a preheated oven and bake at 160 ℃ for 60 to 70 minutes.
・ When it is baked, take it out and stick a bamboo skewer in the center.
・ If the dough does not come on the bamboo skewers, it is baked. When the dough comes with it, put it in the oven again and bake it again.
・ After baking, remove the mold after removing the rough heat.
③ Coated with icing
・ Add lemon juice to powdered sugar little by little and mix to adjust the concentration.
・ When the concentration is high enough to flow, coat the cake.
・ If you can coat with icing as a whole, dry it to complete.
Негізгі бет Sweet and sour 🍋 How to make almond lemon cake / almond lemon cake
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