Thengai Pal Vegetable Birinji
Basmati Rice - 200g
Mixed Vegetables - 1 Bowl
Onion - 2 No’s
Green Chilli - 3 to 4 No’s
Ginger Garlic Paste - 1 tbsp
Fennel Seeds - 3/4 tbsp
Whole Garam Masala - For Tempering
Curry Leaves - As Required
Coriander Leaves - As Required
Coconut - 1/2 Shell
Salt - To Taste
Oil - For Cooking
Dhaba Style
Paneer Pepper Masala
INGREDIENTS | தேவையான பொருட்கள்
Paneer - 200g
Onion - 4 No's
Tomato - 2 No’s
Ginger - 4 Slice
Garlic - 5 to 6 No's
Green Chilli - 3 to 4 No's
Cumin Seeds - 1/4 tsp
Ginger Garlic Paste - 3/4 tbsp
Turmeric Powder - A Pinch
Chilli Powder - 3/4 tbsp
Coriander Powder - 1/2 tbsp
Kasthuri Methi - 1 tbsp
Black Pepper Powder - 3/4 tbsp
Cashew Nut Paste - 15 to 20 No's
Coriander Leaves - As Required
Butter - 3 tbsp
Salt - To Taste
Oil - For Cooking
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZitem Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
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#comborecipes #brinjirice #paneerrecipe
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Негізгі бет தேங்காய் பால் பிரிஞ்சி & பன்னீர் மசாலா | Coconutmilk Rice & Paneer Pepper | CDK 1384 | Chef Deena
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