Today I made veal ragu inspired from the famous 'Corner of Lasagna' by Chef Massimo Bottura!
Lighter compared to traditional ragu bolognese, I enjoyed every bite of this pasta! Dynamic texture variation kept every bite interesting!
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Less Rake by tubebackr
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Wistfulness by Tomh. fanlink.to/tomh
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Негізгі бет Tagliatelle with Veal Ragu | Veal Ragu using Veal Tongue and Ossobuco!
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