TAKE A GLASS❗️ FORGET ALL BAKING❗️ My 80-year-old great-grandmother's famous recipe. Amazing
TAKE A GLASS! Few people know this trick❗️ My 80-year-old grandmother's recipe delighted everyone! My great-grandmother taught me this trick! Better than cake and incredibly delicious. Bake it yourself at home. Everything is very easy and simple! Soft and very delicate homemade bread. Few people know this method! Recipe from my 80-year-old grandmother! I don't buy bread anymore. Quick, easy and incredibly tasty. Everyone is delighted!
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Cooking recipe and ingredients:
1 cup warm milk (200ml).
1 tablespoon sugar.
8 g dry yeast.
Mix well.
2 tablespoons flour (plain).
Stir to eliminate lumps.
Cover with a towel and leave for 10 minutes.
Mixing.
Add 200 ml warm water.
200 g sour cream.
50 ml vegetable oil.
Mix well.
Sift 550 g flour (all-purpose).
1 teaspoon salt.
Mix with a spatula.
Sift another 200 g flour.
Mix by hand.
Sprinkle the table with flour.
Knead the dough until medium soft.
Form a ball.
Place in a greased bowl.
Cover with cling film.
Cover with a towel and leave in a warm place for 45 minutes.
The dough has risen well. Airy like a cloud.
Sprinkle the table with flour.
Knead the dough until smooth.
Form a large ball.
Divide into 2 parts.
Form a ball from each piece.
Cover with a towel and leave for 20 minutes.
200 g syrtaki cheese 35% fat.
Freshly chopped bunch of parsley.
Mix well.
20 minutes later.
Sprinkle the table with flour.
Roll out the dough to the size shown in the video.
Grease the surface with soft butter.
Add the prepared filling.
Apply a thin layer.
Cut into 5 parts.
Grease a glass with butter.
Baking tin lined with parchment paper.
Repeat after me, it's very simple.
Wrap each layer around.
My great-grandmother taught me this trick.
Bake in a preheated oven at 180°C for 30-35 minutes.
Everything is ready.
Wow... how delicious.
That was amazing!
Look how beautiful it is, isn't it?
It's so delicious that you want to cook it every day.
Did you like the recipe?
Let me know your thoughts in the comments.
Thanks for watching, liking and subscribing!
Enjoy!
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