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Ingredients :-
BAY LEAF 2
BEEF 1KG
BEEF BONE 1/2KG
BLACK CARDAMOM 3
CARDAMOM 4
CHILLI POWDER 1.1/2 TBSP
CINNAMON 3
CLOVE 6
CORIANDER 3 TBSP
CORIANDER POWDER 1.1/2 TBSP
CUMIN 1.1/2 TBSP
DRY GINGER 3 PIECE
FENNEL SEEDS 3 TBSP
GARLIC 10
GHEE 150G
JAVITRI 1/2
NUTMEG 1/2
OIL 150G
ONION 2
PEPPER 1 TBSP
SALT 2 TBSP
STAR ANISE 1
TURMERIC POWDER 1/2 TBSP
WATER 3 LTR
WATER 100ML
WHEAT FLOUR 150G
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