To make cured fish means that the New Year is almost here in the north. Most of the households will cook some Lamei after the winter solstice to prepare for the Spring Festival. Today I will share with you the traditional cured fish practices of my place, from fish selection to marinating and drying.
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A home-cooked meal a day, recording a good life
Ah Pang will share some home-cooked delicacies with everyone here in the future. People who love food love life more.
#CuredFish#NewYear'sEveDinner#FattyPasta
When it’s cold, it’s time to make cured fish. I will teach you the traditional methods, from choosing fish to drying, the cured flavor is chewy [Apang Pasta]
I hope everyone can live a happy, simple and adequate life every day!
Негізгі бет Teach you the traditional method of cured fish, cured meat is chewy
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