This is a wonderful Bengali moong dal recipe for the spring-summer months. It is light, mellow, and nutritious, to say nothing of delicious. This dal gets its name from the fact that it contains korola or bitter melon; ‘teto’ literally means bitter.
View the FULL RECIPE at bongeats.com/recipe/tetor-dal...
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Негізгі бет Тәжірибелік нұсқаулар және стиль Teto'r Dal Lau, Uchhe/Korola diye | Bengali Moong Dal with Bitter Gourd | Lauki Moong Dal
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