I love that you introduce us to new foods. I may not want to try all of them, but it’s great learning something new.
@satirisaiyan
Ай бұрын
Masakan yg luar biasa....kl mulai dari belanja bahan dan rempah²nya yg serba lengkap...dan cara masak yg jg memerlukan ketelitian dan kesabaran bisa dipastikan sangat enak dan mantap....selamat menikmati,...
@carolynallisee2463
Жыл бұрын
We don't normally see whole, skin-on ox tail here in the UK- even if it's whole, it's already been skinned. Generally, it's already been cut into separate vertebrae when you buy it, and if it's pre-packed, the pieces in the pack will mostly be mid-tail, and all about the same size. Ox tail is one of those cuts that had been mostly ignored and forgotten, mainly because it takes a lot of cooking. Other than in cans of soup, I mostly encountered it in butcher shops attached to Indian grocery stores ... until celebrity chefs embraced the trend of 'eat the whole animal'. Not only did oxtail and other cuts like ox cheek and lamb shanks suddenly return to main street supermarkets, they did at far higher prices. I live on a severely restricted budget, so I was reliant on those cheap cuts if I wanted to have something other than chicken in my diet. So forget things like ribeye and rump steak: if I can get a good kilo of decent ox tail, if got a wonderful treat coming!
@BroCallMeCai
Жыл бұрын
I grew up on those cheap cuts here in the US. Oxtails were a regular dish in my home. Much like you said, they were pre-cut and packaged, each piece roughly the same size. In my experience, cuts like oxtails were most likely found in low-income neighborhoods because they were not easy to cook and were not considered a high-end ingredient. Now the world knows better. They are, and have always been, delicious!
@adhamhussein5303
Жыл бұрын
totally agree! i am a Chicken man myself! Ox tail cut is too fancy to enjoy much too often! mostly i ask my Mom to cook it for us every once in a while! after all it is a family comfort meal that takes ages of pressure cooking
@sandragomes1051
Жыл бұрын
É um tipo uma sopa
@user-pd9ju5dk5s
Жыл бұрын
@@BroCallMeCaiIt's just like salmon and lobsters - once considered food for the poors, now expensive af
@edl8538
Жыл бұрын
Agree - oxtail, shortrib, pork belly, cheeks, necks, and even flank steak and skirt steak - all those cuts used to be cheap (and among my favorites). Please don't let tongue, tripe, feet/trotters, and other offal become popular.
This is not the food by itself only, but also the herb treatment as well as it is, well done the excelent chef👍👍👍
@nunontherunnumberone
6 ай бұрын
So beautiful you had family over, and still you did everything perfectly.
@uhrologe2596
Жыл бұрын
Wow....this looks SOOOOOOO good!
@anthonioscotland1842
10 ай бұрын
All the herbs and spices makes ddddddlicous 👅 and mouth watering dishes 💕💕👍💕
@CatJabZ
Жыл бұрын
The work and care into these dishes is insane! Thank you for sharing the process!
@carmenfoster6912
Жыл бұрын
Oxtails are delicious!😅😊❤
@morti4543
Жыл бұрын
Great content ! Just a heads up to this channel can you label the ingredients?
@waynepedley5395
Жыл бұрын
This! Just an onscreen subtitle. Please.
@g3mini_p3t3
Жыл бұрын
Some rice n peas, cold glass 9f carrots n beets beverage 😋😋😊✊🏾
@davidgooden219
4 ай бұрын
God bless them . They know how to survive on the land. Love it.
@chanelwheaton257
Жыл бұрын
I feel like just the paste by itself can help with the digestive system 😊
@roelitogawilan5854
Жыл бұрын
This is mouth watering dishes. Wish I'll have the luxury of eating this yummy food.😢
@bhima1972
3 ай бұрын
Ghosh.... Tooo many herbs ...how meticulous.. great chef ❤❤
@rickysabidalas1793
Жыл бұрын
Wow masarap bgay yan KY Wild Beauty .
@adhamhussein5303
Жыл бұрын
Yummy dish!! However those tails didn't come from an avarage Ox! They are Water Buffalow's tails! An exotic sub species more related to Yaks than Domestic Cows! Their meat is delicious yet tougher than Beef! Without a Pressure cooker it'll take longer time to cook , you guys probably spent the whole day shooting this Vid! Special compliments to the kitchen staff! They are real hard workers!
@game_changer991
Жыл бұрын
Absolutely correct..
@adhamhussein5303
Жыл бұрын
@@game_changer991 thanks
@JohnCrichton
Жыл бұрын
Ahh, I thought it looked tougher than regular ox tail... this explains that.
@adhamhussein5303
Жыл бұрын
@@JohnCrichton yes, tougher and darker in color than regular Beef
@studiobyvip6198
Жыл бұрын
ชชชขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขขข
@RockNRoll-wb8fn
8 ай бұрын
I really want to this, looks really good😋
@albiewong
Жыл бұрын
Simply superb!!
@Danilo.L360
2 ай бұрын
nao sei o gosto , mas deve ser picante, eu comeria , parecem higiênicos e cuidadosos.
@FeliceFoose-xs2qr
7 ай бұрын
Looks delicious my grandfather bought oxtail's whole like that. I love the fat taste good
@islynmercurius3338
Жыл бұрын
Excellent job well done keep up the good work chef looks delicious I love the ingredients and preparation thanks for sharing ❤
@mahasmr1965
Жыл бұрын
Look so good ❤
@slimdaddy5671
Жыл бұрын
Watching this while hungry is like torture 😢😂 especially the end 😫
@mariaaparecidaladislau5639
Жыл бұрын
😂😂😂verdade
@moussymoussy4711
Жыл бұрын
Давайте адрес скорее - пойду съем ЭТО! Живу в Бангкоке , люблю тайскую еду,особенно Зеленый карри, не встречала в нем авокадо
@Glenda-bh7ul
Ай бұрын
I love oxtails. My momma made them all the time. So did I. Now my son makes them.
Great chef !!!great presentation!!!!.AND can I have my plate please????😊🎉❤
@SOFwT2020
5 ай бұрын
Hello! New to your channel from this video. Loved the video, Oxtail is my favorite meat to cook and eat. Can't wait to go through your video's and to see what's next. Blessings always, T.💞
@tinysue5411
Жыл бұрын
Looks so delicious
@KhornPark88
Жыл бұрын
Very interesing!
@user-cz6wn1wj6p
10 ай бұрын
Мы из.хвостов делаем. Заливное или. Холодец Варим.7 часов .юа конце..добавляем специи.. разбираем И разливаем0
@user-xm2nz3vl5z
Жыл бұрын
แกงส้มผักรวมปลาอะไร แกงกะทิเนี่ยยิ่งอร่อย
@countrysidelifestyletv168
2 ай бұрын
Nice cooking video !!!
@carlosrondonramirezjuan
Ай бұрын
Soy venezolano y vi toda la receta en verdad debe ser muy buena. Y replicarla imposible solo tengo ajo, clavito y sal 😅😂😂😂😂😂.
Sevgili travel Türkiye den selamlar yolladım 🇹🇷 harika bir etli manda kuyruğu güzel piştikten sonra lezzetli olmaması mümkün değil eline bizim Türkiye de bilmediğimiz sebzeli mükemmel oldu mangalda kılları yakarak güzel bir iş yaptın büyük bir sabırla çok başarılı lezziz tat ortaya çıktı harikasın harikasın harikasın harikasın harikasın tek kelimeyle bir numarasın seni kutluyorum arkadaşım🤗🇹🇷🤗💯💯💯💯💯🕊️🏆🏆🏆🏆🏆🕊️🌹🌹🌹🌹🌹🌹💖
@SilvaFilho2013
2 ай бұрын
Rabo de boi e mais 300 tipos de vegetais, legumes, frutas e temperos. Que gosto será esse ?
@december5769
Жыл бұрын
Wonder what it taste 👀😄
@eagleeatsmonkey3621
Жыл бұрын
look delicious
@UdinVlog4828
6 ай бұрын
Wow best video sharing friend greetings know me from malaysia present support 👍🙏
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