Today I am going to make the creamy avocado dip I use on everything. This is great as a dip with chips, tacos, and flautas. I sometimes use this as a dressing for salads or mixed with tuna fish. This is gonna be good!
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INGREDIENTS
2 small avocados
1/3 cup of pickled carrots / chopped jalapeños
1/4 cup of pickling liquid from carrots
1/2 cup Mexican table cream
1 Tbsp fresh lime juice
3/4 cup to a cup of water
a handful of fresh cilantro
salt to taste
That Taco Truck Avocado Salsa
The Best Avocado Dip
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