This milk cake recipe is spectacular! you are going to fall in love with her. So you can't stay without trying it.
Genovese sponge cake:
7 eggs
210g common white sugar
245g all-purpose wheat flour
salt to taste
vanilla essence to taste
Milk Blend:
1 can of condensed milk
750ml liquid cow's milk
60g milk powder
150g milk cream (whipping cream/whipping cream)
If you wish, you can use evaporated milk and reduce the amount of liquid milk, leaving the quantities as follows:
1 can of condensed milk (395gr)
1 can of evaporated milk (400gr)
1, 1/4 cups liquid milk (312ml)
for coverage:
Plant-based chantilly cream
If you want you can do it with chantilly cream of animal origin:
300g milk cream (whipping cream / whipping cream)
75g of sugar
Негізгі бет The Best 3 Leches Cake / Mega Creamy - Juicier 🤤😍 You will fall in love with it!
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