Cassava Cake is a Filipino Dessert made from grated fresh cassava and some sweetener. Growing up my mom used to baked it a lot especially during holidays. List of ingredients and exact measurements are down below and please watch the whole video for the procedure. Thank you! 😊
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Ingredients and exact measurements:
Cassava Mixture
1 kilo fresh cassava
1/2 cup sugar
1 can evaporated milk
1/2 can coconut milk
1 can condensed milk
2 large eggs
1 1/2 tbsp melted butter
Toppings
1/2 can coconut milk
1/2 can condensed milk
2 egg yolks
Grated Cheese
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