This peach crisp crumble is so delicious and easy to make. I made mine in a 9 x 6 pan but an 8 x 8 or 9 x 9 would also work.
4-5 peaches (more if the peaches are small)
1 tsp flour
1 tsp sugar
1tsp cinnamon
Crumble:
1/2 C. Flour
1/2 C. Brown sugar
1/4 tsp salt
1 tsp cinnamon
4 TBS melted butter (Sometimes it comes together with just 3 TBS)
Bake at 350 until crumble is golden brown, about 20-25 minutes.
Негізгі бет The Best Cinnamon Peach Crumble
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