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sujebi • this VERY Korean recipe somehow went viral on tiktok with 500K views :0 in the course of the week since I've posted the video, I started seeing people of so many different backgrounds making this dish I've known so closely as "home food". I am so amazed. Here's the recipe
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1 potato
3/4 cup flour (depends on your potato! add until doughy)
1 clove garlic
Veggies (carrots, bokchoy, cabbage, onions, more potatoes, squash etc)
1 egg
1 tsp Soy sauce
Salt
1 tsp fish sauce (optional)
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1. Grate potato and add enough flour to make it doughy. Refrigerate.
2. in 3 cups of water, add smashed garlic, all your veggies
3. Boil until veggies are cooked (10 minutes)
4. Pull apart and flatten dough into flakes and cook until slightly transparent.
5. season with soysauce, salt, and fishsauce (optional) to taste
6. Make sure dough is cooked by sneaking in a taste!
7. Add beaten egg and enjoy :)
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Негізгі бет The best Korean Comfort food. How to make Sujebi 수제비
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