So when is the restaurant opening??? Everything always looks sooooo gooodddd.
@ARTZ3A
3 жыл бұрын
You have got to be one of my favorite vegan food channels! The food always looks amazing and tastes even better when I make it myself!
@childchernobyl998
3 жыл бұрын
OH HELL YEAH!
@M0nu5
3 жыл бұрын
You could also try to add some unsweetend soy yoghurt to your scrambled tofu. I really enjoy the creamyness.
@SpencerRigg
3 жыл бұрын
Your creations are works of art
@oDiiJei
3 жыл бұрын
You're the goat! This looks fire, as well as everything you post hahah
@stephentoumi
3 жыл бұрын
Made this on back to back nights for my son and I. Wow! Love this. Simple, quick to put together and damn f*cking good! Agree that the jalepeno/tomato salsa makes this burrito. Thanks TBD!
@TheeBurgerDude
3 жыл бұрын
Awesome!! glad you dug it!
@MN-de
2 жыл бұрын
So…i just made this thing. Its absurdly good -even eaten in the evening just like i did. Thanks again for another great recipe. Love your channel and your work :)
@ElDuderinoProds
3 жыл бұрын
Dude, this looks incredible. Nice going. I enjoy your food AND your sense of humor!
@SpencerRigg
3 жыл бұрын
I love your aesthetic
@emmas6301
3 жыл бұрын
These turned out better than we imagined. We used Kite Hill for the vegan sour cream. We also prefer Impossible meat over Beyond so we used Impossible. The sausage flavor was great!
@TheeBurgerDude
3 жыл бұрын
Awesome! I love to hear that!
@randomguy5565
3 жыл бұрын
Damn those hashbrown flips! Awesome vid as always
@debbieporter1513
3 жыл бұрын
I am drooling, yummmmmmms ! That salsa looks fab. I'll be making this next week
@sahilsvision
3 жыл бұрын
HELL YEAH DUDE! Man I have been waiting!
@betty8955
3 жыл бұрын
Hi Burger Dude, thanks for all the amazing recipe inspiration. We made a crunch wrap version of this with bitchin sauce, hash browns, just egg, sausage, cheese, tortilla chips, avocado, lettuce, tomatoes, more sauce and salsa, used a 1/4 cut of a tortilla to seal the center part, wrap, cook on both sides. It was sooooo delicious! Thanks! I subscribed. Can't wait to see more plant based yummy ideas!
@kimyoung3484
3 жыл бұрын
Have a great day 🌹
@hanesdoe
3 жыл бұрын
I love your vegan recipes.
@keepingitreal9469
3 жыл бұрын
Yes Sir! How did I miss this one😳 You are the best fast food channel. You need your own vegan fast food chain. They all need to sponsor you you use all the vegan products
@nickflorian7963
2 жыл бұрын
You are very good at making amazing vegan alternatives, and really good a photography!!!
@highrawvegan
2 жыл бұрын
Headed to the store now to buy these ingredients! Thanks for sharing.
@UniverseWillProvide
3 жыл бұрын
Wow, you never cease to amaze
@linzertube
3 жыл бұрын
Thanks for the great recipe, Thee Burger Dude. It takes my homemade burrito up a notch, especially with that salsa! 🌯 + 💃 = WINNER!
@LivedHappilyEverAfter1955
Жыл бұрын
Currently in the process of making all of the elements of this burrito as I type. VERY excited. Thank you for all of your knowledge!
@mydreaminghill
3 жыл бұрын
Do you think the breakfast sausage would be good with fennel seed?
@TheeBurgerDude
3 жыл бұрын
Yes I’ve done that before it’s great!
@3PairDesigns
3 жыл бұрын
Good lord, you make me want to lick my screen!! This is so awesome on so many levels, thank you so much for showing this. My boyfriend loves breakfast burritos and the wet salsa was never up to par. I love every bit of this, thank you so much. Seriously, I thoroughly enjoy your channel - even if I don't lick my screen, lol! 🤣💖
@chimpyborrito6144
2 ай бұрын
Made this tonight soooooo gooooood
@a.k.salazr
5 ай бұрын
I don’t live near this place but if I had to guess what is in that “salsa” taking account that is is LA. It would have to be what we call “pico de gallo” which is essentially diced tomato, onion, jalapeño or Serrano, cilantro, and salt. Maybe some lime juice. It’s a common stable of Mexican households
@JacKAsterisK
3 жыл бұрын
This looks amazing! I'm totally making this tomorrow morning.
@arson3630
6 ай бұрын
That’s INSANE!!! Drooling over here….. I think I’m going to season my mushrooms instead of use plant meat bc I just love mushrooms but jeez this is giving me amazing ideas. Thanks for the tips on the tofu scramble btw! I feel like I always got tofu scrambles wrong
@goodlad1961
3 жыл бұрын
Woahhh yessss 🙌
@garya3056
3 жыл бұрын
I’d have this everyday, TBD! I’d agree with your other commenter adding ground fennel seed would take the sausage over the top! 😎
@waynekarst7315
2 жыл бұрын
Just a little tip to help to seal the burrito place it back on the hot pan where you end up rolling it after it helps to keep it together
@sylviacarlson3561
9 ай бұрын
This looks really good!
@gabrielaorellana2734
2 жыл бұрын
I haven’t had corner cottage since high school!! As a vegan 30 year old, I thank you soooo much! Can’t wait to try.
@TheeBurgerDude
2 жыл бұрын
Yay! Hope you enjoy! It’s one if my favorites.
@suicune2001
3 жыл бұрын
Looks epic!
@Deewreck1991
2 жыл бұрын
Sheeesh gonna be making this for breakfast tomorrow
@Justkjus
Жыл бұрын
*runs to the store to grab ingredients to make this* Thanks for making me salivate all the way from Jamaica 😍
@brianhoward8433
2 жыл бұрын
Wowza! Before NFL tomorrow I am going to give this a shot! Looking forward to the cookbook too!
@kimyoung3484
3 жыл бұрын
Wow wow wow 🥰👍❤️
@suzettesmith2075
3 жыл бұрын
Yum. Could probably make these ahead and freeze them. Thanks for sharing
@DarcyMarieTCB
7 ай бұрын
Yummy! I must try this. 😊
@hamfastgamwich
Жыл бұрын
My favorite of yours so far
@slowedmusicchannel
3 жыл бұрын
could you do a recipe on vegan creamy tomato soup? it’s one of my favorites but it’s not vegan and what’s the best vegan bacon you’ve seen on the market?
@matthewware8973
2 жыл бұрын
I think might be the first recipe I make of yours. It's super simple
@-raymond-2337
3 жыл бұрын
I love just egg, looks bomb! I like tofu scramble but I’ll never make it home again after just egg.
@ghostbravo7127
4 ай бұрын
My man, you got to wrap your hot Burrito in aluminum foil after making them and leave them fully wrapped for 3-5 minutes. It isn't just easier to eat, it has a warm baked taste to it as well that elevates the burrito. Love the recipe.
@teachingsofthemastersgodse2873
3 жыл бұрын
Looks absolutely amazing ~ I will try t out!
@patrickgenovese2594
2 жыл бұрын
Dude, this looks amazing!!
@wildgeese5707
3 жыл бұрын
You make the best vegan food videos by far! ❤️🙏🏻
@AvageeEspinosa
2 ай бұрын
Shocked I got break out and my skin asthma triggered, but I have tough time to find sausage vegan I need to go back on track vegan journey to go back is yo-yo but will will try again. Thanks for sharing!🌈🪀
@ZaydaPhiKnight
3 жыл бұрын
Man, I love this channel
@thegrumpypanda1016
3 жыл бұрын
I'm gonna try this.
@those65
2 жыл бұрын
I'm sold making this one day
@luke_fabis
Жыл бұрын
Personally, I don't peel my potatoes. The skin has a pleasant papery texture that contrasts nicely with the way the flesh gets fluffy and crispy, and that's where potatoes happen to store a lot of their vitamins. If you're shredding it all up finely anyway, peeling just doesn't seem like a good investment to me. Don't get me wrong though, it's a compelling recipe.
@sunnyshine6609
3 жыл бұрын
Love this channel !
@JimsKitschKitchen
3 жыл бұрын
Holy cow- that is a dream burrito!!!!
@Francisays
3 жыл бұрын
Salsa looks legit. I’d like to make one of my favorite local burritos. I have a fav from a gourmet shop that makes everything in house from scratch, the Little Red Fox in DC. They have a smoked tofu burrito with just five ingredients which also doubles as a breakfast burrito. Smoked tofu, potatoes, black beans, corn and guacamole. I have yet to make it cuz I need to get around to smoking a tofu. I was wondering if you could do a video on smoking stuff up with a smoke infuser cuz they seem to be something that is cost effective and flexible.
@raeraesma
3 жыл бұрын
It looks delicious! ☺
@SammaLlamas
3 жыл бұрын
Those looks soo good 😭❤️
@BetteTwain
3 жыл бұрын
I must make this wow 😯
@Dreamysunshine23
3 жыл бұрын
🤤🤤🤤
@JackEspadas
2 жыл бұрын
Enciclopedia tofu man here!
@ASOT666
Жыл бұрын
dude how dare you make this food and not be friends with me in real life, and then also not share this with me? How dare you exist like this
@Mr.Autodelete
3 жыл бұрын
Breakfast sausage without fennel hmmm im gonna try this using lentils instead of sausage wish me luck
@niki420yuh
Жыл бұрын
The hell is everyone’s problem with microwaving a damn tortilla for 10 seconds?! Literally just makes them easier to roll in the quickest amount of time and doesn’t ruin them whatsoever. Find something better to complain about cuz this ain’t it. Btw, this burrito looks bussin 🤤
@WatchDoggyDog
3 жыл бұрын
You gotta set it to Yuuuummmbooooooo, Sponge! XD Man, so good, amazing job brother :)
@andrewsantana454
2 жыл бұрын
MICROWAVING THE TORTILLA TOO?!! I’m never watching any of your videos again lol
@andreaanonymous5474
Ай бұрын
The reason black salt has the egg flavor is due to it containing sulfur. Sulfur is not good for you at all. I would really try to avoid that whenever possible. Sulfur builds up in the body and causes all kinds of problems. It makes me worry seeing so many vegans using it now. Sorry to share the bad news. 😢. That burrito looks fantastic though! Good Job :).
@RichVaughn
2 ай бұрын
With confidence 😂
@jackseve
2 жыл бұрын
Salsa not cooked and not wet is called pico de gallo or chismole.
@HeyMavDak
3 жыл бұрын
Your sausage seasoning is missing the most iconic seasoning: fennel seeds.
@anweshagoel4425
2 жыл бұрын
Ohh my🤤🤤🤤🤤 thanks for making most of the stuff from scratch!! Vegan cheese is easy to find but anyone knows what would be an easy substitute for the meat?
@TheeBurgerDude
2 жыл бұрын
Depends on where you live, but if you can get any kind of vegan mince, or TVP would work too, but it's a bit more work.
@sverrikarason3307
5 ай бұрын
i kinda want to try the vegan eggs, because im vegetarian and i basically live of eggs, but i don't think the vegan version is going to taste as good
@martyrichard3092
3 жыл бұрын
Vegan rules!
@emdeers
3 жыл бұрын
I was going to buy that grater safety glove, because I’ve been meaning to get one, but I don’t see it on your Amazon Storefront. Did I miss it, TBD?
@TheeBurgerDude
3 жыл бұрын
No I should add it, thanks!
@dianagarcia6017
2 жыл бұрын
Does anyone know what breakfast "meat" he ended up using? Was it impossible?
@TheeBurgerDude
2 жыл бұрын
Yep, impossible!
@syirevaillancourt8517
2 жыл бұрын
Yo thank you . Can’t wait to have a sexy ass breakfast
@Michael-cv5wk
3 жыл бұрын
What brand of store bought tortilla is that?? The ones I find are typically really thick and dry and that one looks really good!
@TheeBurgerDude
3 жыл бұрын
The Riquísimas by Guerrero
@Michael-cv5wk
3 жыл бұрын
@@TheeBurgerDude thank you dude!!!!
@hgelpke
3 жыл бұрын
What is the go to brand for large tortillas with no lard?
@TheeBurgerDude
3 жыл бұрын
Guerrero
@JoshFloor
3 жыл бұрын
What's that glove you're using? I recently had a hash brown incident turned red, and I'd love to quell any future fears!
@TheeBurgerDude
3 жыл бұрын
Just search for “mandolin glove!”
@edeheyn
Жыл бұрын
Is this freezable?
@TheeBurgerDude
Жыл бұрын
Should be but check out my newer freezer friendly breakfast burritos video!
@XxFluffyxX
3 жыл бұрын
Didn't sear the seal of the burrito?! It's okay, it still looks bomb lol
@JaxEditss
3 жыл бұрын
Hey there just curious what you use for your plant based hamburger? I have actually just recently went pescatarian in hopes that it will be an easier way to get off meat all together, I havent eaten meat for 2 months! I feel great but just looking for some recipes :)
@TheeBurgerDude
3 жыл бұрын
I like impossible and beyond!
@JaxEditss
3 жыл бұрын
@@TheeBurgerDude Awesome thank you sir!
@cloudmane4159
3 жыл бұрын
My god
@BetteTwain
3 жыл бұрын
Do you have a recipe book?
@TheeBurgerDude
3 жыл бұрын
Not yet, maybe some day!
@eatingwithselina8482
3 жыл бұрын
Which tortilla brand do you use
@TheeBurgerDude
3 жыл бұрын
Guerrero
@eatingwithselina8482
3 жыл бұрын
@@TheeBurgerDude thanks
@fayefarahmand3375
3 жыл бұрын
No avocado?!
@MisterRawgers
3 жыл бұрын
Danggggg
@looods
3 жыл бұрын
did you forget the tofu? haha or was it to show what you can do instead of the JUST Egg?
@TheeBurgerDude
3 жыл бұрын
Correct just another option.
@yessirmaboi
Жыл бұрын
U Crazy Asl If You Think I'm Gonna Try To Flip Any Food On The Stove That's 2$ A Pound Worth Of Potatoes On The Ground 🤣
@4dultw1thj0b
2 жыл бұрын
Why do you keep saying turmeric like that lol
@TheeBurgerDude
2 жыл бұрын
Still trying to nail it down lol.
@ohvblue
3 жыл бұрын
But your missing avocado 🥑
@TheeBurgerDude
3 жыл бұрын
Corner cottage burritos don’t have avocado! In fact I don’t remember seeing it on the menu 😂
@geeyeung8157
3 ай бұрын
The Corner Cottage is not worth the hype at all. Not even close. There is a better place a street down from them. My experience at Corner Cottage, I got the breakfast burrito and it was 80% potatoes and lacked freshness and flavor. I later checked and put in a review. Many reviewers on Yelp warn that they pack their burritos with potatoes.
@TheeBurgerDude
3 ай бұрын
I mean I believe you. I haven’t been there in over 6 years. It was good last time I had it!
@Randilynn66
2 жыл бұрын
I'm not a fan of their burrito. Too many potatoes
@MrTittybutt
Жыл бұрын
Nope, no daiya or microwave torilla you momster. Violife, Vevan or miyokos cheeze. No Stacys or legit tortilla on a skillet. The rest looks good. We eat these all of the time with fresh garden salsa, thanks to this vid, having one for lunch. I just got fat looking at the thumbnails on your channel.Good channel for hibernation which has begun. Only vegans go to heaven!
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