@HomemadeVeganIreneYong
《Pan-fried Eggplant Salad》
Easy and delicious “Fried Eggplant Salad”! Pan-fried eggplant adds a chewy and soft texture, the taste is slightly sweet with a hint of grilled flavour, eat with corn cake, super delicious!
Ingredients:
Eggplant 500g, oliver oil 1tbsp, spring onion 10g, garlic 10g,
chili powder 1tsp, white pepper ¼tsp, maple syrup ½tbsp,
vegan fish sauce 1tsp soy sauce 1tbsp, sesame oil 1tsp,
red chilli 10g, roasted sesame 1tbsp
#vegan #veganrecipes #veganfood
#eggplant #eggplantrecipe #eggplantsalad
Негізгі бет The best way to eat eggplant in summer! Just pan-frying and mixing, simple and flavourful!!
Пікірлер: 8