Here is my chocolate chips, zucchini bread!
And I have to tell you it was absolutely amazing. So all of my kids told me it’s the best bread they’ve ever had. It was so moist and wonderful especially with butter !
Chocolate Chip Zucchini Bread Recipe
Ingredients:
3 cups of all purpose flour
1 1/2 cups of white sugar
1/2 cup packed brown sugar 
One cup of softened butter
Three large eggs
1 tablespoon of pumpkin spice
1 teaspoon of salt
1 teaspoon of baking soda
1/4 teaspoon baking powder
2 tablespoons of vanilla
3 cups shredded zucchini, not drained
1 cup mini chocolate chips
Directions:
1. Combine the flower, sugars, butter, vanilla, and eggs mixed really well.
2. To the same bowl at all of the dry ingredients. Leaving out the zucchini and chocolate chips.
3. Add your shredded zucchini fold with a spoon and then add the chocolate chips folding again with a spoon until mixed well.
4. Scoop into a bread pan filling 3/4 of the way up the pan
5. Bake at 375° for about 55 minutes or until you notice faster on top and you can turn down your heat to 350 and check it often with a butter knife sticking it in the middle when it comes out clean, the bread is done.
6. Let rest for 10 minutes and remove the pan
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